Samosa ll
Samosa ll

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, samosa ll. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Samosa ll is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Samosa ll is something that I have loved my entire life. They’re nice and they look wonderful.

Samosa is the famous street food of mumbai. You can easily make samosa at home by the ingredients which is easily available at home during lockdown. Hello Friends, today I have prepared "Chinese Samosa". This recipe has a very huge demand among the Children's.

To get started with this particular recipe, we must prepare a few ingredients. You can cook samosa ll using 9 ingredients and 10 steps. Here is how you cook that.

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The ingredients needed to make Samosa ll:
  1. Make ready Samosa sheet
  2. Get 4 cup flour
  3. Prepare 2 TBS oil
  4. Get 1 TS salt
  5. Make ready Water for kneading (as required)
  6. Get Filling of your choice
  7. Get Turkey filling
  8. Prepare Oil for frying
  9. Take Flour glue

Deep fry the samosas on low to medium heat until light brown. Serve with tomato sauce or any chutney you love. Discover the best things to do in Samos Greece, amazing beaches, fantastic restaurants, top hotels, and breathtaking photos! mySamos travel guide for Samos island! All you need to discover Samos island is here!

Instructions to make Samosa ll:
  1. In a clean bowl, sieve the flour,add oil,salt.add water to make the dough.
  2. Knead the dough and allow it to rest for 10minute
  3. Cut the dough into equals sizes.Bring out one of the dough, On a working surface sprinkle some flour and roll it to make a round shape.
  4. Using brush rub some oil on it and sprinkle some flour, keep on repeating the same process with the remaining dough until you finish everything.
  5. Roll at least 5 dough togather
  6. Put non stick pan on low flame put the kneeded dough for 10seconds don't let it cook take it out nd cut in to triangle shapes.
  7. Fold your samosas,put the filling.
  8. Add flour glue at the edge and fold your samosa
  9. Fry samosa in a hot oil.

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So that’s going to wrap this up for this special food samosa ll recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!