Puff pastry mini chocolate croissant
Puff pastry mini chocolate croissant

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, puff pastry mini chocolate croissant. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Puff pastry mini chocolate croissant is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Puff pastry mini chocolate croissant is something which I have loved my entire life.

These mini croissants are sinfully easy to make. We use a store-bought puff pastry sheet instead of making our own croissant dough at home. Leave them plain, add chocolate or another favorite filling. These are mini croissants, so when making, assume each person will eat two.

To get started with this particular recipe, we must first prepare a few ingredients. You can have puff pastry mini chocolate croissant using 4 ingredients and 4 steps. Here is how you can achieve that.

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The ingredients needed to make Puff pastry mini chocolate croissant:
  1. Take 2 sheets Puff pastry
  2. Take 3 tbsp Chocolate sauce
  3. Take 1 cup Chocolate chips
  4. Get 1 egg

Extra flaky and buttery homemade chocolate croissants (Pain au Chocolat) are incredible warm from the oven. Recreate this French bakery classic at home with this Because of all that rest, there's a time commitment to making this pastry. Which is why croissants are a delicious weekend project! For croissant lovers.this is a very easy and elegant dessert, puff pastry filled with chocolate, then drizzled with a smooth chocolate glaze on the top.

Steps to make Puff pastry mini chocolate croissant:
  1. On a puff pastry square sheet of 8 by 6inches cuts in to 3 places
  2. Now cut in 6places as shown in d picture
  3. Spray d chocolate Sauce on each sheet, sprinkle d chocolate chips, roll as shown in picture 3 of dis step
  4. Arrange on a greese baking tray,baked for 20 to 25munites,allow to cool remove from baking tray,allow to cool completely and serve.

Which is why croissants are a delicious weekend project! For croissant lovers.this is a very easy and elegant dessert, puff pastry filled with chocolate, then drizzled with a smooth chocolate glaze on the top. Thanks to store-bought puff pastry, you really can make flaky, homemade chocolate croissants in no time. Step-by-step instructions and video for making real french croissant. weekendbakery.com has many recipes and tips for baking as well as a. Ordered a dozen of these in the chocolate and my cousin who had knee surgery absolutely loved them.

So that’s going to wrap this up with this exceptional food puff pastry mini chocolate croissant recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!