Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, baked moi moi. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
This Baked Moi Moi recipe is perfect for so many reasons. If you dont know how to roll the leaves, if you're unable to get Banana Leaves. Home » Oven baked Moin Moin - Baked Moi Moi. Moin Moin which has several other names like Moi Moi, Moyin Moyin, or Olele is a savory meal which almost everyone likes in Nigeria.
Baked moi moi is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Baked moi moi is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook baked moi moi using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Baked moi moi:
- Make ready Beans
- Get Red pepper and tarugu
- Get Onions garlic
- Prepare Seasonings
- Prepare Egg
- Get Kidney or liver
- Prepare Oil
It is made of beans and some other local ingredients. Wash your beans and keep aside. Add tattasai and attarugu and onions. Add red oil, veg oil, seasoning and crayfish, water.
Instructions to make Baked moi moi:
- Pound ur beans and wash it very well to make sure u peel all the back put ur onions garlic red pepper and tarugu then blend till u get a very smooth batter
- Bring a clean bowl and pour ur batter inside add ur seasonings and put ur kidney or liver that u have cut into small pieces then mix it well for lyk 10mint then bring ur baking pan and put ur parchment paper in it den u pour ur paste and bake
- Already u have cut ur green pepper and tarugu red pepper spring onions and put ur egg in it add some spices and seasonings
- When ur moi moi have start doing then u pour ur egg mixture ontop of the moi moi then put on the up fire and continue baking
- When done u can serve wit any sauce of ur choice
Add tattasai and attarugu and onions. Add red oil, veg oil, seasoning and crayfish, water. Oven Baked Moimoi is simply Moimoi baked in an oven as opposed to hob steaming. I also used fresh oregano and basil. Blend all your ingredients and pour in a bowl Add your.
So that’s going to wrap it up with this special food baked moi moi recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
