Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, french fries. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
French fries is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. French fries is something which I’ve loved my whole life.
French fries, or simply fries (North American English), chips (British and Commonwealth English, Hiberno-English), finger chips (Indian English), or French-fried potatoes. Crispy French Fries Recipe Cooking by our grandpa for Orphan kids. How To Make The Best Homemade French Fries At Home. Find french fries stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.
To begin with this recipe, we must prepare a few ingredients. You can cook french fries using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make French fries:
- Take 5-6 medium sized potato
- Get to taste Salt
- Prepare 2 tsp cornflour
- Prepare As required Oil to fry
Template:Use dmy dates Template:Infobox prepared food. French fries (American English), chips (British English), fries, finger chips (Indian English), or French-fried potatoes are batonnet or allumette cut deep-fried potatoes. French fries A dish of French fries Origin Alternative name(s) Belgian fries, chips, hot chips, fries, French fried potatoes, steak fries, wedges, potato wedges, frites. Oven baked, perfectly golden and crisp and deliciously fluffy and tender inside.
Instructions to make French fries:
- Slice potatoes into French fries, and place into cold water, so that they won't turn brown while you prepare the oil.
- Heat oil in a large pan over medium-high heat, wait for the oil to get heated, add 1/2 tsp cornflour to the potato slices, and mix it very well And place in the hot oil so they are not touching at first. The fries must be placed into the skillet one at a time, or they will clump together.
- Fry until golden brown and crispy. Remove and drain on paper towels.Now fries ready to serve.
French fries A dish of French fries Origin Alternative name(s) Belgian fries, chips, hot chips, fries, French fried potatoes, steak fries, wedges, potato wedges, frites. Oven baked, perfectly golden and crisp and deliciously fluffy and tender inside. French fries have been a classic favorite for people of all ages for centuries. Free for commercial use No attribution required High quality images. French Fries health benefits, risks & nutrition facts Quick Facts.
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