Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, pastry samosa sheets. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Pastry Samosa sheets is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Pastry Samosa sheets is something which I’ve loved my entire life.
How To Make Samosas For Beginners. A Step By Step Tutorial For First Time Samosa Makers. Puff Pastry Samosa - the famous samosa made easy with puff pastry - with holidays around the corner By the way, most puff pastry sheets in the market are vegan, did you know guys know that? A wide variety of samosa pastry sheets options are available to you Samosa recipe - Learn how to make crispy punjabi samosa at home.
To get started with this particular recipe, we have to first prepare a few components. You can have pastry samosa sheets using 5 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Pastry Samosa sheets:
- Prepare 1 Cup flour
- Prepare 1 tbsp Oil
- Take 1/8 tsp Salt
- Make ready Water
- Get 1/2 tsp oil (for brushing)
This is a very easy method for making samosa patties. Just follow the recipe carefully and prepare the patties in your desired size. Baklava With Puff Pastry recipe By Food Fusion. Easy and economical homemade samosa sheets.
Steps to make Pastry Samosa sheets:
- Mix all the ingredients together (Make sure to add little amount of water in order not to achieve a watery dough) except the oil for brushing and mould into a dough cover and allow to rest for 10mins
- After 10mins bring the dough out and divide it into three balls equally
- Take one and roll with a rolling pin like the picture below
- Rub oil using pastry brush or your second right finger and then sprinkle some flour
- Roll the second dough and and place on top of the oiled and floured dough and rub oil on top then sprinkle some flour and then roll the third dough and place it on top of the second oiled and floured dough
- And then sprinkle some flour on top and pinch the edges very well
- Then roll them all together until they're very thin like the picture shown below
- Place your frying pan on fire (Make sure it's non-sticky) then place the rolled thin dough on the pan until you observe swelling up just like the picture shown below
- Divide into four equal sizes with sharp knife or cutter
- Separate them from each other. For this recipe you will get 12sheets of samosa
Baklava With Puff Pastry recipe By Food Fusion. Easy and economical homemade samosa sheets. These sheets can be used to make samosas or any other snacks as well. Our samosa pastry is renowned for its flavor, crispiness and. easy-to-use. Appetizers Spring Roll pastry, Samosa Pastry, International Print This.
So that is going to wrap this up for this exceptional food pastry samosa sheets recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
