Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, baked akara. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Baked Akara is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Baked Akara is something that I have loved my entire life. They are fine and they look fantastic.
Nothing warms up a Saturday morning like a plateful of old-time Akara served with a bowl of pap (akamu - fermented corn pudding) or stuffed in a freshly baked bread loaf. So I told you all that I'm going to be showing you my culinary skills good and bad lool! I decided to try one of my fave Nigerians in a. Full of protein and none of the fat we even managed to sneak in some vegetables. # Nuchigusui # Food is medicine Presenting to you Baked Akara.
To get started with this recipe, we must first prepare a few components. You can have baked akara using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Baked Akara:
- Make ready 1 cup wash beans ie you peel of the skin
- Get 3 red chilling peppper
- Prepare 1 big onion chopped
- Get I egg white
- Prepare Butter for greasing your pan
- Get Salt
As an Amazon Associate, I earn from qualifying purchases. Akara is often paired with bread, ogi eko or custard. Akara, acaraje, koose, these are names for this popular and nutrient filled fritter made from peeled black eyed beans or brown beans. A popular Nigerian snack, these spicy fried bean balls are often enjoyed at breakfast time too.
Instructions to make Baked Akara:
- Put the peeled beans in a blend, add the red chilli pepper, little water and blend till smooth
- Once it smooth pour into a small mortal, and stir to incorporate air.add salt and chopped onions and stir some more. Lastly add in the beaten egg white now, fold it into the mixture
- The mixture will be light and fluffy. Next butter a cup cake pan and put in The Akare mixture…
- Allow the oven to heat up for say 10mins, place the Ankara to baked on moderate heat for 10mins or till a tooth 0if I come out dry.
- Enjoy with pap or better still with custard or some chilled lemon tea. And be happy.😋🤓😘
Akara, acaraje, koose, these are names for this popular and nutrient filled fritter made from peeled black eyed beans or brown beans. A popular Nigerian snack, these spicy fried bean balls are often enjoyed at breakfast time too. Hot akara and soft agege bread has been eaten for eons and is still a favorite with a lot of people. An oyibo chick told me she had a baked beans cook book and there's a recipe for a baked bean burger. Akara to me or banana fritters to you.
So that is going to wrap this up with this special food baked akara recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
