Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, baked moimoi. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Baked moimoi is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Baked moimoi is something which I have loved my entire life.
Oven Baked Moimoi is simply Moimoi baked in an oven as opposed to hob steaming. Moimoi is also known as Steamed Bean Pudding. Moimoi is made with either brown beans, black eyed beans or. Oven baked Moin Moin recipe - I know making Moin moin in the oven is not a new thing for most of us but the question I always hear is, how can I bake Moin Moin (moi moi) in the.
To get started with this recipe, we have to first prepare a few ingredients. You can have baked moimoi using 9 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Baked moimoi:
- Get Beans
- Take Red pepper
- Get Shombo
- Make ready Onions
- Make ready Crayfish
- Get Seasoning
- Get Salt
- Prepare Cooked eggs
- Prepare Smoked fish
Cornbeef, Fish and Egg Moimoi Combo! Oven baked moimoi muffin is another way to make moimoi if you don't want to steam. To steam or baked is the same process except for the method of cooking. The Ultimate Baked Nigerian Moi Moi Series.
Steps to make Baked moimoi:
- Wash beans and drain
- In a clean bowl, add beans,shombo,onion,crayfish and blend
- Make it medium consistency
- Add seasoning and salt to taste
- Line foil paper in a baking tray and grease with oil
- Pour the batter unto the tray and spread
- Sprinkle chopped cooked eggs,smoked fish and red pepper.
- Preheat your oven and bake @150 degree for 30 mins
- Allow to cool and serve with custard
To steam or baked is the same process except for the method of cooking. The Ultimate Baked Nigerian Moi Moi Series. Moi Moi can be very challenging to prepare because everything is mixed off the stove before cooking. If you get the mixing wrong. I am a first timer, i just browsed through your recipe for moimoi, i hope to give it a try. thanks for your goods works.
So that is going to wrap it up with this special food baked moimoi recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
