Pup pastry meat pie
Pup pastry meat pie

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, pup pastry meat pie. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Easter Puff Pastry Minced Meat Pie, Potato, Ham, And Bacon Puff Pastry Pie, Puff Pastry Tart With Chicken Filling. Eliminate the guesswork and get the results you want, every. The pie is made with puff pastry and a filling of ground meat. You can use pork, beef, or a combination of both.

Pup pastry meat pie is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Pup pastry meat pie is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have pup pastry meat pie using 7 ingredients and 3 steps. Here is how you cook that.

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The ingredients needed to make Pup pastry meat pie:
  1. Get 2 cups Flour
  2. Get Butter 1 and half simas
  3. Get pinch Salt
  4. Prepare Sugar 1tlb spn
  5. Make ready 1 egg
  6. Get For the filling
  7. Get Mince meat source

English meat pies are beloved all over the world! English pasties, or beef patties), are meat-filled turnovers. This tasty treat is said to originate from Cornwall, England. Meat pie is also a popular treat with Jamaicans, among whom the name "beef pattie" has been coined for the tasty pastry.

Steps to make Pup pastry meat pie:
  1. Sift all the dry ingredients to make a soft dough,rub 1 spoon of butter into the dough and set at fridge for 30 minutes
  2. Spread the flour at the board and roll out the dough and place the butter at the center of the dough, make sure the butter is frozen, and fold it again and take it again to the fridge, repeat the same procedure like 5 to 7 times
  3. After that divided the dough and make the meat pie shape and egg wash the meat pie,then bake at 150 degree. Enjoy

This tasty treat is said to originate from Cornwall, England. Meat pie is also a popular treat with Jamaicans, among whom the name "beef pattie" has been coined for the tasty pastry. The hard pastry shell would keep the juicy contents fresh until the miners were ready to eat. My Grandma would serve with relishes and Coca Cola. Learn how to make meat pie pastry from scratch, using only a few ingredients!

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