Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, samosa. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Samosa Pastry (Burka Sambuuska) Pâte à Samosa عجينة السمبوسه. Samosa recipe - Learn to make perfect crispy, flaky & delicious samosas at home with this easy video & step by step recipe post. Samosa is a potato stuffed deep fried snack very popular in India, Middle. Serve samosas with an Indian meal, or pack them in your lunchbox.
Samosa is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Samosa is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook samosa using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Samosa:
- Make ready Flour
- Make ready Salt
- Prepare Baking powder
- Prepare For the filling
- Take Meat
- Prepare Carrot
- Prepare Scotch bonnet, garlic,ginger and onions
- Make ready 2 Onga sachets
- Make ready 2 maggi cubes
- Get Little oil
A samosa is a common snack in countries such as India, Pakistan, Nepal and Bangladesh.https How to Make Samosas. Samosas. this link is to an external site that may or may not meet accessibility guidelines. Does this snack need any introduction? Samosa pinwheels are great party treat.
Instructions to make Samosa:
- Wash ur meat very well,slice onions,garlic,ginger,1onga sachet,1maggi cube add 2cups water cover and allow to cook well
- Grind ur Scotch bonnet,onions,garlic and d well cooked meat and pound den put inside a pan
- Place d pan on medium heat add diced carrots,little oil,1onga sachet,and 1maggi cube and stir fry
- In a clean bowl sieve d flour add little salt and baking powder,add water to form a batter not too watery nor thick
- Place ur non stick pan on low heat use tissue and little oil to clean it den use a painting brush and paint d pan with the batter for 3mnts
- Wen it is don u u take it out, place in a tray, divide it into four equal halfs
- Put d filling in each divided half and wrap it into samosa wrappers as in triangular shapes
- Den fry
Does this snack need any introduction? Samosa pinwheels are great party treat. This is an interesting twist to a popular and most wanted Indian snack Samosa. They make mouthwatering appetizer or can be served as a chaat. A samosa is a triangular pastry with a savory filling.
So that’s going to wrap it up for this special food samosa recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
