Samosa
Samosa

Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, samosa. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Samosa is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Samosa is something that I’ve loved my whole life. They are fine and they look fantastic.

Samosa Pastry (Burka Sambuuska) Pâte à Samosa عجينة السمبوسه. Samosa recipe - Learn to make perfect crispy, flaky & delicious samosas at home with this easy video & step by step recipe post. Samosa is a potato stuffed deep fried snack very popular in India, Middle. Serve samosas with an Indian meal, or pack them in your lunchbox.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook samosa using 10 ingredients and 8 steps. Here is how you cook that.

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The ingredients needed to make Samosa:
  1. Make ready Flour
  2. Get Salt
  3. Get Baking powder
  4. Make ready For the filling
  5. Prepare Meat
  6. Prepare Carrot
  7. Make ready Scotch bonnet, garlic,ginger and onions
  8. Prepare 2 Onga sachets
  9. Make ready 2 maggi cubes
  10. Get Little oil

A samosa is a common snack in countries such as India, Pakistan, Nepal and Bangladesh.https How to Make Samosas. Samosas. this link is to an external site that may or may not meet accessibility guidelines. Does this snack need any introduction? Samosa pinwheels are great party treat.

Instructions to make Samosa:
  1. Wash ur meat very well,slice onions,garlic,ginger,1onga sachet,1maggi cube add 2cups water cover and allow to cook well
  2. Grind ur Scotch bonnet,onions,garlic and d well cooked meat and pound den put inside a pan
  3. Place d pan on medium heat add diced carrots,little oil,1onga sachet,and 1maggi cube and stir fry
  4. In a clean bowl sieve d flour add little salt and baking powder,add water to form a batter not too watery nor thick
  5. Place ur non stick pan on low heat use tissue and little oil to clean it den use a painting brush and paint d pan with the batter for 3mnts
  6. Wen it is don u u take it out, place in a tray, divide it into four equal halfs
  7. Put d filling in each divided half and wrap it into samosa wrappers as in triangular shapes
  8. Den fry

Does this snack need any introduction? Samosa pinwheels are great party treat. This is an interesting twist to a popular and most wanted Indian snack Samosa. They make mouthwatering appetizer or can be served as a chaat. A samosa is a triangular pastry with a savory filling.

So that is going to wrap it up with this special food samosa recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!