French fries
French fries

Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to make a special dish, french fries. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

French fries, or simply fries (North American English), chips (British and Commonwealth English, Hiberno-English), finger chips (Indian English), or French-fried potatoes. Crispy French Fries Recipe Cooking by our grandpa for Orphan kids. How To Make The Best Homemade French Fries At Home. Find french fries stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.

French fries is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. French fries is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook french fries using 5 ingredients and 4 steps. Here is how you can achieve it.

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The ingredients needed to make French fries:
  1. Get 5 big size potatoes
  2. Get 2 tablespoon cornflour
  3. Prepare to taste Salt
  4. Take 1 teaspoon black pepper powder
  5. Make ready Oil for frying

Template:Use dmy dates Template:Infobox prepared food. French fries (American English), chips (British English), fries, finger chips (Indian English), or French-fried potatoes are batonnet or allumette cut deep-fried potatoes. French fries A dish of French fries Origin Alternative name(s) Belgian fries, chips, hot chips, fries, French fried potatoes, steak fries, wedges, potato wedges, frites. Oven baked, perfectly golden and crisp and deliciously fluffy and tender inside.

Steps to make French fries:
  1. Wash and peel potatoes. Cut into finger size slices. Wash 2-3 times with water. Then soak into cold water for 30 minutes.
  2. Then spread on cotton cloth and pat dry thoroughly. Deep fry in hot oil only for 4-5 minutes on medium flame. Let it cool down for sometime.
  3. Add cornflour and mix well. If you have time put into fridger for half an hour.
  4. Deep fry again in hot oil till golden and crisp. Add salt and black pepper powder soon. Combine well. Serve hot with tomato ketchup.

French fries A dish of French fries Origin Alternative name(s) Belgian fries, chips, hot chips, fries, French fried potatoes, steak fries, wedges, potato wedges, frites. Oven baked, perfectly golden and crisp and deliciously fluffy and tender inside. French fries have been a classic favorite for people of all ages for centuries. Free for commercial use No attribution required High quality images. French Fries health benefits, risks & nutrition facts Quick Facts.

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