Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, heart shaped donuts. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Heart shaped donuts is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Heart shaped donuts is something that I’ve loved my entire life. They’re fine and they look fantastic.
Hand made cookie hearts on a red background, copy space. Heart shaped donut with white glaze and chocolate hearts rhythm decoration. Today we've got a Valentine's Day special as we show you how make a batch of delicious chocolate strawberry heart shaped donuts! These heart shaped donuts or doughnuts are the perfect treat for loved ones all year round especially on Valentine's Day.
To get started with this particular recipe, we must prepare a few ingredients. You can have heart shaped donuts using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Heart shaped donuts:
- Take 4 cups flour
- Make ready 1 cup milk
- Get 1 egg
- Make ready 1 tbspn yeast
- Get 1 cup sugar
- Get Vegetable oil for frying
- Make ready 1 tsp salt
- Make ready 1 tsp flavour
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Steps to make Heart shaped donuts:
- Mix flour yeast,sugar and salt together in a bowl set aside
- In another bowl or big cup mix milk, egg and flavour together
- Pour the milk mixture into the flour mix. mix everything together knead very well for about 15minutes or until dough is very smooth. Allow to rise in a warm place for about an hour.
- Cut with a heart shaped cutter and fry in vegetable oil under a very low heat
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So that’s going to wrap it up for this special food heart shaped donuts recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
