Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, baked wedges. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Baked wedges is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Baked wedges is something which I have loved my whole life. They are nice and they look wonderful.
How to Make Baked Potato Wedges: Cut potatoes into wedges by cutting lengthwise in half then slice each half Watch the Potato Wedges Video Tutorial: I hope this Oven-Baked Potato Wedges recipe. Reviews for: Photos of Oven Fresh Seasoned Potato Wedges. How To Make Easy Oven-Baked Potato Wedges. How Do I Cut Potato Wedges?
To get started with this particular recipe, we must prepare a few components. You can cook baked wedges using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Baked wedges:
- Prepare 5 potatoes
- Take 1 tsp salt
- Take 1/2 tsp white pepper
- Make ready 1 tbsp garlic powder
- Take 1 tbsp oil
Potato wedges are a classic side dish and this baked spicy garlic version is a guaranteed crowd-pleaser. Perfect for busy weeknights or casual entertaining. Potato wedges are the king of all simple. Baked potato wedges are easy to make at home!
Instructions to make Baked wedges:
- Peel, wash and cut potatoes into slices.
- Dry them on a kitchen towel and place them in a bowl.
- Add oil, white pepper, garlic powder and salt and toss.
- Bake at 180°C for 25 minutes. Serve!
Potato wedges are the king of all simple. Baked potato wedges are easy to make at home! Just toss the spuds in olive oil so they crisp up nicely in the oven and sprinkle with Parmesan cheese. Serve with a creamy sour cream chive dipping sauce. Place potato wedges in a large bowl.
So that is going to wrap it up with this exceptional food baked wedges recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
