Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, baked steak. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Baked steak is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Baked steak is something which I have loved my entire life. They’re nice and they look fantastic.
Baked steaks with mushrooms in a creamy gravy are perfect for a cozy night in. Cube steaks are usually cut from the top round or top sirloin and pounded to help tenderize them. For real, use more salt than you think you need. Preheat oven to broil and position rack closest to heating element.
To get started with this particular recipe, we have to first prepare a few components. You can have baked steak using 3 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Baked steak:
- Get As needed Steak
- Get To taste Salt
- Get To taste Pepper
It is a meal that I get many requests to make for birthdays and. In West Virginia baked steak is king, but time consuming. However, with this Instant Pot Baked Steak recipe you can have baked steak any night of the week! Mix flour, salt and pepper in a shallow bowl.
Instructions to make Baked steak:
- You want to add pinch of salta and pepper and both sides and let sit in the refrigerator for 2 hours
- Take you steak out of the refrigerator and bake it for 30 mins
However, with this Instant Pot Baked Steak recipe you can have baked steak any night of the week! Mix flour, salt and pepper in a shallow bowl. Melt butter in a skillet over medium heat; add steaks and brown. I personally like to bake my steak in the oven. If you don't know what the difference between baking and broiling is, it's simply that baking uses convection heat while broiling uses infrared heat.
So that’s going to wrap it up with this special food baked steak recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
