Baked sardine
Baked sardine

Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, baked sardine. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Sardines are a favorite Greek fish and this easy recipe is a classic all over Greece. It calls for fresh sardines The recipe calls for fresh sardines, garlic, oregano, lemon juice, olive oil, salt, and pepper. This is a budget-friendly and nutritious Malaysian Style Baked Sardine Buns recipe. It's made with canned sardines in tomato sauce.

Baked sardine is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Baked sardine is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have baked sardine using 4 ingredients and 2 steps. Here is how you cook that.

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The ingredients needed to make Baked sardine:
  1. Make ready 700 gm sardine
  2. Prepare Half a lemon
  3. Prepare 1 table spoon back pepper
  4. Make ready 1 teaspoon salt

Fresh sardine fillets baked with herbs, garlic and lemon, delicious and healthy. Bread Dough Sesame Seeds Egg Wash. Sardines marinate, to go in the oven! Once sardines soak flavors of the « #Charmoula# » (Moroccan marinade), they take the direction of the oven, accompanied by fresh vegetables (tomatoes, potatoes.

Steps to make Baked sardine:
  1. Clean the sardine. Pre heat the oven to 150 degree.
  2. Sprinkle pepper and salt, squeeze lemon. Put it in the over for 20 mins

Sardines marinate, to go in the oven! Once sardines soak flavors of the « #Charmoula# » (Moroccan marinade), they take the direction of the oven, accompanied by fresh vegetables (tomatoes, potatoes. Baked until brown and crispy, these Baked Sardines are bursting with vibrant flavor. Garlic, parsley, fresh lemon, and fennel season this tasty seafood dish allowing their flavors to combine and permeate. See more ideas about Sardines, Sardine recipes, Recipes.

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