Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, pastry samosa sheets. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
How To Make Samosas For Beginners. A Step By Step Tutorial For First Time Samosa Makers. Puff Pastry Samosa - the famous samosa made easy with puff pastry - with holidays around the corner By the way, most puff pastry sheets in the market are vegan, did you know guys know that? A wide variety of samosa pastry sheets options are available to you Samosa recipe - Learn how to make crispy punjabi samosa at home.
Pastry Samosa sheets is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Pastry Samosa sheets is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook pastry samosa sheets using 5 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Pastry Samosa sheets:
- Get 1 Cup flour
- Make ready 1 tbsp Oil
- Take 1/8 tsp Salt
- Take Water
- Prepare 1/2 tsp oil (for brushing)
This is a very easy method for making samosa patties. Just follow the recipe carefully and prepare the patties in your desired size. Baklava With Puff Pastry recipe By Food Fusion. Easy and economical homemade samosa sheets.
Instructions to make Pastry Samosa sheets:
- Mix all the ingredients together (Make sure to add little amount of water in order not to achieve a watery dough) except the oil for brushing and mould into a dough cover and allow to rest for 10mins
- After 10mins bring the dough out and divide it into three balls equally
- Take one and roll with a rolling pin like the picture below
- Rub oil using pastry brush or your second right finger and then sprinkle some flour
- Roll the second dough and and place on top of the oiled and floured dough and rub oil on top then sprinkle some flour and then roll the third dough and place it on top of the second oiled and floured dough
- And then sprinkle some flour on top and pinch the edges very well
- Then roll them all together until they're very thin like the picture shown below
- Place your frying pan on fire (Make sure it's non-sticky) then place the rolled thin dough on the pan until you observe swelling up just like the picture shown below
- Divide into four equal sizes with sharp knife or cutter
- Separate them from each other. For this recipe you will get 12sheets of samosa
Baklava With Puff Pastry recipe By Food Fusion. Easy and economical homemade samosa sheets. These sheets can be used to make samosas or any other snacks as well. Our samosa pastry is renowned for its flavor, crispiness and. easy-to-use. Appetizers Spring Roll pastry, Samosa Pastry, International Print This.
So that’s going to wrap it up with this exceptional food pastry samosa sheets recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
