Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, french fries. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
French fries is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. French fries is something that I have loved my entire life. They’re nice and they look wonderful.
French fries, or simply fries (North American English), chips (British and Commonwealth English, Hiberno-English), finger chips (Indian English), or French-fried potatoes. Crispy French Fries Recipe Cooking by our grandpa for Orphan kids. How To Make The Best Homemade French Fries At Home. Find french fries stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.
To begin with this recipe, we have to first prepare a few ingredients. You can cook french fries using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make French fries:
- Take 6 medium size potatoes or 2 large potatoes or 1 extra large potatoes or 315 grams potato
- Make ready 7 cups cold water
- Take dry rosemary or oregano or mixed herbs - as required
- Prepare rock salt or black salt or regular salt - as required
- Make ready red chilli powder or paprika as required - optional
- Make ready oil for deep frying - as required
Template:Use dmy dates Template:Infobox prepared food. French fries (American English), chips (British English), fries, finger chips (Indian English), or French-fried potatoes are batonnet or allumette cut deep-fried potatoes. French fries A dish of French fries Origin Alternative name(s) Belgian fries, chips, hot chips, fries, French fried potatoes, steak fries, wedges, potato wedges, frites. Oven baked, perfectly golden and crisp and deliciously fluffy and tender inside.
Instructions to make French fries:
- Firstly take the potatoes and rinse well in water. Then peel them.Then slice the potato.
- Heat oil in a wok or pan. Now add the potatoes in the oil. - Stir often while frying them for uniform cooking.
- Fry till the potatoes get cooked, but they should not brown from outside.
- While still hot, take the french fries in a bowl. Sprinkle with some salt, paprika or red chilli flakes, dried herbs or dry rosemary. You can add your choice of herbs and spices. Gently shake and toss the bowl so that the salt, herbs etc mix well with them.
- Serve these homemade french fries hot with some any dip or sauce of your choice.
French fries A dish of French fries Origin Alternative name(s) Belgian fries, chips, hot chips, fries, French fried potatoes, steak fries, wedges, potato wedges, frites. Oven baked, perfectly golden and crisp and deliciously fluffy and tender inside. French fries have been a classic favorite for people of all ages for centuries. Free for commercial use No attribution required High quality images. French Fries health benefits, risks & nutrition facts Quick Facts.
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