Baked vadapav
Baked vadapav

Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, baked vadapav. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Baked vadapav is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Baked vadapav is something that I’ve loved my whole life. They are nice and they look fantastic.

baked vada pav recipe: firstly, pinch a piece of dough and make a ball out of it. now flatten with your palm and pull out the sides. Learn how to make Baked Vada Pav recipe at home with Chef Neha Naik on Get Curried. Give your regular oily Vada Pav a twist and make this baked Vada Pav at. #VadaPav #VadaPavRecipe #MumbaiVadaPav #BatataVada #MumbaichaBatataVada Baked Vada Pav Recipe - How To Make Baked Batata Vada Pav At Home - Healthy Snack Recipe - Neha. vada's are prepared by coating the aloo bhaji with besan batter and then deep fried. however, in this recipe the aloo or potato bhaji is stuffed with thin the bread dough which is later baked in oven. Baked Vada Pav : From outside, it looks like a bread roll, but when you bite into it, it is a vada pav.

To begin with this recipe, we must prepare a few ingredients. You can cook baked vadapav using 41 ingredients and 1 steps. Here is how you cook it.

loading...
The ingredients needed to make Baked vadapav:
  1. Prepare Ingredients for bread
  2. Prepare milk
  3. Make ready sugar
  4. Make ready dry Yeast
  5. Take maida
  6. Prepare salt
  7. Take Ingredients for Vada mixture
  8. Make ready 3 boiled potatoes
  9. Make ready leaves oil,curry leaves, mustard seeds,green chillies, turmeric powder,grated Ginger,salt and coriander
  10. Prepare 1 step
  11. Prepare 1/2 cup warm milk
  12. Prepare 1/2 tbsp sugar
  13. Get 1 tsp dry yeast and mix it..keep it of 15mins
  14. Get 2 step
  15. Prepare in a bowl take
  16. Get 1 1/2 cup Maida (if not that you can also use wheat flour)
  17. Make ready pinch salt mix it
  18. Prepare add the yeast mixture to this..mix it well
  19. Take if needed add more milk and mix
  20. Make ready keep it aside for 1 or 1 and half hour..make sure you cover it with a cloth
  21. Take For making vada mixture
  22. Prepare In a frying pan heat up some Oil, mustard seed, curry leaves,2green chillies, turmeric powder
  23. Get 3 boiled potatoes..mash it well and add it to the frying pan
  24. Take Add some grated ginger, salt to taste and finely chopped coriander and mix
  25. Make ready Step 3 (After 1hour)
  26. Make ready Check the dough..and add some flour to it and mix it
  27. Prepare Then add some oil and mix it again
  28. Get On a flat surface sprinkle some flour and put the dough on it..now knead the dough for 5-7 mins
  29. Make ready once it starts coming together add a little oil amd knead again
  30. Get Roll out the Dough into a thin loaf and cut equally size of yhe dough
  31. Make ready Roll each portion into a ball
  32. Prepare Then take one ball and flattened it out, in the middle add the garlic chutney on top of this add the potatoes mixture and then start pinching the dough. Make sure the edges are pinched properly
  33. Make ready Put then into a cake tin which is greased
  34. Take Similarly prepare the other balls
  35. Make ready Cover the tin and Keep it for 30 to 45 mins
  36. Prepare 4 Step
  37. Prepare Apply a little milk on the dough for Browning for the bread
  38. Make ready Pre-heat the oven on 200 degree for 10mins
  39. Get Now bake it on 220 degree for 15-20 mins
  40. Make ready After it's done..brush a little butter on it amd then de-mould it m separate the sections
  41. Make ready And it's ready to eat #foodalleyind

Once the decision of making baked vada pav became final, I had a clear idea of. A healthy version of vada pav - pav dough wrapped around vadas and baked. Ingredients for Baked Vada Pav Recipe. Vada Pav is therefore a potato patty in a bun garnished with delicious, hot, tangy, sweet chutneys and served piping hot.

Steps to make Baked vadapav:

Ingredients for Baked Vada Pav Recipe. Vada Pav is therefore a potato patty in a bun garnished with delicious, hot, tangy, sweet chutneys and served piping hot. For convenience sake you can pre-make the potato. Vada pav recipe With step by step photos - vada pav Or wada pav Is the common man's food in Mumbai and is a popular street food snack across whole maharashtra. Vada pav recipe with video & step by step photos - Vada pav is a popular street food from mumbai.

So that’s going to wrap this up with this exceptional food baked vadapav recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!