Instant Aloo Samosa
Instant Aloo Samosa

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, instant aloo samosa. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Instant Aloo Samosa is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Instant Aloo Samosa is something that I’ve loved my entire life.

How to make instant aloo samosa-samosa recipe- jali samosa. Home made aloo samosa. no need of dough. easy and quick recipe. home made samosa is very healthy and crispy. very quick appetizer. enjoy recipe . thanks. #aloosamosa #jalisamosa #samosarecipe #FoodLoverKitchen alu samosa,samose recipe,samosa,halwai jesa samosa,samosa ki vidhi,bazar jesa samosa hindi urdu mai. Aloo Matar Samosa: Samosa's are an example of Chaat, which is a form of Indian street food. The most popular fillings have aloo (potato) and matar (peas), though they often have keema.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook instant aloo samosa using 16 ingredients and 16 steps. Here is how you can achieve it.

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The ingredients needed to make Instant Aloo Samosa:
  1. Take 3 cups all purpose flour
  2. Make ready 1/4 cup oil
  3. Prepare 1/2 tsp curry powder
  4. Make ready 1/2 tsp seasoning
  5. Make ready 1/2 tsp spices of your choice
  6. Prepare 1/2 tsp salt
  7. Take 1 cup water
  8. Prepare For fillings
  9. Get 8 large Irish potatoes
  10. Take 1 medium seized onion
  11. Get 1/4 cup corn flour
  12. Take 1/2 tsp spices
  13. Prepare 1/2 tsp seasoning
  14. Get 1 tbs scotch bonnet
  15. Get 1/2 medium seized sweet pepper
  16. Prepare 1/4 tsp salt to taste

Pinwheel samosa is an interesting twist on the popular Navratri Fast Special Recipe - Vrat ke aloo bonda - Singhara pakora recipe - Vrat ke Pakode Recipe. A famous Indian street food recipe - Aloo samosa is a deep fried snack made with dough formed around spicy potato and pea stuffing. Samosa or aloo samosa is a cone shaped/ triangle shaped snack recipe stuffed with aloo matar stuffing and is the most popular evening snack throughout India. This samosa is also known aloo (potato) samosa.

Instructions to make Instant Aloo Samosa:
  1. Start by boiling the potatoes.
  2. Mashed the boiled potatoes using a table fork.
  3. Add chopped onion, sweet pepper, scotch bonnet, seasoning and spices.
  4. Add corn flour and mix to make this consistency as shown.
  5. Pinch small out of it, flattened first, then make it in cylindrical shape.
  6. Freeze for 10 minutes.
  7. These are the ingredients for the dough.
  8. Mix the dry ingredients, add up oil and mix until crumble in texture.
  9. Add 1cup water bit by bit to make soft dough.
  10. Take one portion of the dough, roll it as thin as possible and divide it into 4 segments. Use a sharp knife to cut it as shown below
  11. Place the prepared potatoes at the middle, spread flour glue at the circumference, then fold it.
  12. Ready for frying.
  13. Deep fry in a hot oil.
  14. Drain in a colander.
  15. Yummy…serve with either mayonnaise or ketchup.
  16. Enjoy!

Samosa or aloo samosa is a cone shaped/ triangle shaped snack recipe stuffed with aloo matar stuffing and is the most popular evening snack throughout India. This samosa is also known aloo (potato) samosa. I had relished these delicious Punjabi samosa a lot during my school days. Whenever I have a Indian street style samosa with a cup of tea, I feel it is one. Samosa is made with aloo stuffing.

So that is going to wrap this up with this exceptional food instant aloo samosa recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!