Samosa pastry
Samosa pastry

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, samosa pastry. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Puff Pastry Samosa - the famous samosa made easy with puff pastry - with holidays around the corner, these would make great appetizer! I can't believe we are less than a. This Samosa Pastry recipe is Excellent and find more Great recipes, tried & tested recipes from About Samosa Pastry Recipe: Fill this basic samosa dough with anything spicy and delicious stuffing. The Samosa, a pastry from the Indian Subcontinent, is a famous and well-loved street food.

Samosa pastry is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Samosa pastry is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have samosa pastry using 3 ingredients and 11 steps. Here is how you cook that.

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The ingredients needed to make Samosa pastry:
  1. Get Flour
  2. Make ready Salt
  3. Get Vegetable oil

My most significant memory of samosas is from my wedding where they were part of the festivities, right from all my aunties forming a production line. Serve samosas with an Indian meal, or pack them in your lunchbox. They can have sweet or Serve up these crisp vegetable samosas as a tasty starter or side dish with your favourite curry. Samosa is one of the most popular and elegant appetizers -specially in Ramadan- in the Arab world Easy Samosa Recipe.

Instructions to make Samosa pastry:
  1. Make a smooth dough of flour, pinch of salt and little veg oil.. let it rest for 3 hours
  2. Work d dough on surface to make it thin and cut a circle shape
  3. Set it on tray and smear little veg oil and sprinkle some flour… this will allow them not to stick togeda
  4. Arrange 3 or 4 of it by putting d veg oil and sprinkle some flour in between
  5. Transfer into nonstick pan and set d fire on low heat.. turn d oda side after 1 minute
  6. Remove from heat after anoda 1 minute and cut into four equal sizes
  7. Use ur hand and separate dem from one anoda
  8. Make a thick paste of flour and water
  9. Fold it from one side and use d paste to gum
  10. Fold d oda side
  11. These make a cone dat u can just fill wit d fillings

They can have sweet or Serve up these crisp vegetable samosas as a tasty starter or side dish with your favourite curry. Samosa is one of the most popular and elegant appetizers -specially in Ramadan- in the Arab world Easy Samosa Recipe. Samoosas (also spelt Samosas) are one of South Africa's favourite treats, as popular as bobotie, boerewors and biltong. Its pastry is filled with delicious. This Punjabi Samosa is as traditional as it gets, potato-pea stuffing and all.

So that’s going to wrap it up for this exceptional food samosa pastry recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!