Samosa
Samosa

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, samosa. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Samosa Pastry (Burka Sambuuska) Pâte à Samosa عجينة السمبوسه. Samosa recipe - Learn to make perfect crispy, flaky & delicious samosas at home with this easy video & step by step recipe post. Samosa is a potato stuffed deep fried snack very popular in India, Middle. Serve samosas with an Indian meal, or pack them in your lunchbox.

Samosa is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Samosa is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook samosa using 6 ingredients and 8 steps. Here is how you can achieve that.

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The ingredients needed to make Samosa:
  1. Make ready 1 cup Maida
  2. Take 3-4 Potato boiled
  3. Make ready As per taste Sauce
  4. Take As per taste Salt
  5. Get As per taste Red chilli powder
  6. Prepare 1 tsp Cumin seeds

A samosa is a common snack in countries such as India, Pakistan, Nepal and Bangladesh.https How to Make Samosas. Samosas. this link is to an external site that may or may not meet accessibility guidelines. Does this snack need any introduction? Samosa pinwheels are great party treat.

Steps to make Samosa:
  1. Take pan. Add oil.
  2. Add potato, spices and mix well.
  3. Take maida.
  4. Shape into samosa
  5. Add potato filling.
  6. Seal it.
  7. Fry these samosa.
  8. Serve with chutney.

Does this snack need any introduction? Samosa pinwheels are great party treat. This is an interesting twist to a popular and most wanted Indian snack Samosa. They make mouthwatering appetizer or can be served as a chaat. A samosa is a triangular pastry with a savory filling.

So that is going to wrap it up with this exceptional food samosa recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!