Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to make a special dish, samosa fillings. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Samosa fillings is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Samosa fillings is something which I’ve loved my whole life. They are fine and they look fantastic.
These are evergreen recipes that you can try even after the sacred month. Samosa is perhaps the most popular Indian snack. To make the filling: Boil the potatoes until tender. On a floured surface, roll each ball.
To get started with this recipe, we must prepare a few ingredients. You can cook samosa fillings using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Samosa fillings:
- Make ready Beef
- Prepare Jajjage
- Prepare Onion
- Prepare Green pepper
- Get Veg oil
Samosa is an Indian deep-fried appetizer with spiced potatoes. This is an easy samosa recipe with step-by-step method on how to fold Samosa, plus the tips to making the best Samosa filling. This Punjabi Samosa Recipe will give you one of the best samosa you can make at home. These fried samosa are flaky and crispy from outside with a tasty potato and peas stuffing.
Steps to make Samosa fillings:
- Cut and boil d beef
- Grind it and set d pot on fire
- Add d veg oil and jajjage. Shallow fry dem and add d green pepper spices and seasoning
- Add d meet
- Turn and set aside
This Punjabi Samosa Recipe will give you one of the best samosa you can make at home. These fried samosa are flaky and crispy from outside with a tasty potato and peas stuffing. This is a spicy pungent flavoured side dish or can be used as a filling for samosas. Samosas are a fried or baked pastry usually made in a triangular shape. Delicious fillings of spiced vegetables, beef, chicken, lentils or any other spice are a crucial part of this special delicacy.
So that’s going to wrap it up with this special food samosa fillings recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
