Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, baked star chinchin. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Baked star chinchin is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Baked star chinchin is something which I’ve loved my whole life. They are nice and they look wonderful.
Baked ChinChin Recipe This is a healthy, easy, fast and delicious recipe. Froze dough for a month ++ and the chin chin came out nice. Nothing has changed Procedure Thaw( defrost)the dough, knead after then roll out. You will love this baked achomo
To begin with this particular recipe, we have to prepare a few components. You can cook baked star chinchin using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Baked star chinchin:
- Make ready 3 cups flour
- Get 1/2 cup sugar
- Take 1 egg
- Take 1/2-2/3 cup milk
- Take Pinch nutmeg
- Make ready 113 g or 1/2 cup butter
- Take 1 tsp baking powder
- Make ready 1/4 tsp salt
Chinchin can also be baked I've had a few hiccups when making Chinchin in the past and this has been, one more than one occasion. Nigerian Chin Chin is a tasty crunchy snack and easy to prepare. Answer: If you plan on making chinchin for sale the recipe above is perfect but most commercially made chinchin don't have egg. Nigerian Chin-chin a crunchy, donut-like baked or fried dough of wheat isolated on white background.
Steps to make Baked star chinchin:
- Preheat oven to 115 degrees celsius, lightly oil a baking tray & place parchment paper or foil on it.
- In a medium bowl, sift flour & baking powder together. Add sugar, salt & nutmeg, & mix together.
- Add egg & rub in butter into the mixture till it looks like bread crumbs. Add milk bit by bit till a smooth stretchy but not sticky dough is formed.
- Flour a flat surface, take out a chunk of dough & roll flat but not thin, about 1cm thick. Using a star cutter or any cutter of choice, cut out the shapes. Repeat method for the remaining dough.
- Place the cut out dough on the baking tray individually & bake for about 5minutes or till crisp on the outside. You can also fry instead of baking, your choice.
- Remove from the oven & allow to cool. Store in an airtight container or enjoy it right away with loved ones. Happy baking!
Answer: If you plan on making chinchin for sale the recipe above is perfect but most commercially made chinchin don't have egg. Nigerian Chin-chin a crunchy, donut-like baked or fried dough of wheat isolated on white background. Chin chin is a very popular snack in Nigeria, it's made from basic combination of flour, milk and sugar. There are other optional ingredients like egg, baking powder and nutmeg, these are strictly based on. Learn how to make chin chin, the popular West African snack food.
So that is going to wrap this up for this exceptional food baked star chinchin recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
