Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, samosa. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Samosa is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Samosa is something that I’ve loved my entire life. They’re nice and they look fantastic.
Samosa Pastry (Burka Sambuuska) Pâte à Samosa عجينة السمبوسه. Samosa recipe - Learn to make perfect crispy, flaky & delicious samosas at home with this easy video & step by step recipe post. Samosa is a potato stuffed deep fried snack very popular in India, Middle. Serve samosas with an Indian meal, or pack them in your lunchbox.
To get started with this particular recipe, we must prepare a few ingredients. You can have samosa using 15 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Samosa:
- Make ready 2 cup plain flour
- Take 1 tbsp Ghee
- Get 1 tsp salt
- Take 1 tsp cumin
- Get Water ingredients
- Make ready Filling ingredients
- Prepare 4 medium size potatoes boiled
- Take 1 green chilli chopped
- Make ready 1 small onion chopped
- Take 1/2 tsp salt
- Get 1 tsp red chilli powder
- Make ready 1 tsp Coriander seeds
- Make ready 1/4 tsp Ajwain
- Prepare 1 tbsp Oil
- Take Oil for fry
A samosa is a common snack in countries such as India, Pakistan, Nepal and Bangladesh.https How to Make Samosas. Samosas. this link is to an external site that may or may not meet accessibility guidelines. Does this snack need any introduction? Samosa pinwheels are great party treat.
Instructions to make Samosa:
- Take a bowl, add plain flour, salt, cumin and mix well - Then add Ghee mix it and water as you required and knead it well (dough should not be soft) and cover with lid and rest it.
- Take a pan, add oil and then add onion and slightly fry it, then add green chilli stir it well, then add salt, red chilli powder, ajwain, coriander seeds and stir it well and then add boiled potato and mashed it well and stir it on medium flame for 5 minutes and then turn off the flame.
- Now make small balls of the dough and then take a ball and rolling it and cut it into two pieces and then place some potato stuffing and bind it with flour paste(add some water into plain flour and mix it) - Follow this and make all Samosas.
- Now take a karahi and add oil and preheated it normally not too hot. - After that deep fry them until they becomes into golden brown colour.
- Now our Samosas are ready, serve with Samosa chutney and enjoy😍
Does this snack need any introduction? Samosa pinwheels are great party treat. This is an interesting twist to a popular and most wanted Indian snack Samosa. They make mouthwatering appetizer or can be served as a chaat. A samosa is a triangular pastry with a savory filling.
So that is going to wrap it up for this special food samosa recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
