Baked Meat pies
Baked Meat pies

Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, baked meat pies. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

NO oven baked Meat pie recipe Nigerian. Meat pie baked on COOKER or gas COOKER which ever one you have LINKS TO MY RECIPES ON VARIOUS NIGERIAN SNACKS https. See more ideas about Cooking recipes, Recipes, Food. View top rated Baked meat pie recipes with ratings and reviews.

Baked Meat pies is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Baked Meat pies is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can have baked meat pies using 13 ingredients and 11 steps. Here is how you can achieve that.

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The ingredients needed to make Baked Meat pies:
  1. Make ready 250 g Flour
  2. Get 100 g Margerine
  3. Get 2 Eggs
  4. Make ready tsp Baking powder-1
  5. Take Salt nd seasoning 2 taste
  6. Take I egg 4 glazing
  7. Get 125 g Minced meat
  8. Prepare Onion
  9. Make ready Grinded pepper
  10. Prepare Spices (curry included)
  11. Prepare Oil 2 stir fry fillings
  12. Prepare Green pepper (if needed)
  13. Prepare Water 2 form a dough

English meat pies are beloved all over the world! English pasties, or beef patties) Freezing Pie for Future Baking: After the pie has been prepared with fillings and glazed with eggs, it. Aussie Meat Pies are filled with beef and vegetables in a rich and delicious gravy. These delicious Aussie Meat Pies fit the bill perfectly!

Steps to make Baked Meat pies:
  1. Sift d flour, add salt nd a seasoning cube
  2. Rub d fat into d flour
  3. Break d eggs nd add
  4. Add water 2 form a dough (d dough must not b watery)if sticky add a little flour but it should not be hard
  5. Stir fry d minced meat, chopped onions,peppers nd add ur seasonings&spices with a little oil
  6. Roll out d dough
  7. Use a meat pie cutter if available b placing d rolled out dough on d cutter. Place about tbsp of d filling if d cutter is of medium size.if big or small,add or reduce as appropriate
  8. If a meatpie cutter is not available,cut into circles nd place d fillings.Seal d edge with a fork
  9. Glaze with egg nd bake in a preheated oven @ 175°C 4 20-30 mins
  10. As for d glazing,u can glaze with eggs beaten with curry powder
  11. Or u just beat d eggs nd glaze lyk below

Aussie Meat Pies are filled with beef and vegetables in a rich and delicious gravy. These delicious Aussie Meat Pies fit the bill perfectly! My husband Jack was recently browsing through some of the. From midnight post-pub feasting to footy games, quick lunches on the Pie crust base - shortcrust pastry (homemade or store bought) fitted into pie tins then blind baked so. Go retro with the Hairy Bikers' Corned beef pie, spoil yourself with a luxurious steak and ale pie, or Nothing warms you up like a rich pie, loaded with meat, vegetables and gravy.

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