Samosa
Samosa

Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, samosa. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Samosa Pastry (Burka Sambuuska) Pâte à Samosa عجينة السمبوسه. Samosa recipe - Learn to make perfect crispy, flaky & delicious samosas at home with this easy video & step by step recipe post. Samosa is a potato stuffed deep fried snack very popular in India, Middle. Serve samosas with an Indian meal, or pack them in your lunchbox.

Samosa is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Samosa is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook samosa using 15 ingredients and 6 steps. Here is how you cook it.

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The ingredients needed to make Samosa:
  1. Prepare For samosa patti
  2. Prepare 2 cup maida
  3. Make ready 1/2 tea spoon namak
  4. Make ready Pani hasby zarorat
  5. Make ready For filling
  6. Take 2 boil aloo
  7. Prepare Namak haxby zarorat
  8. Prepare 3 table spoonDahniya ke paty barik katy hiey
  9. Take 1 tea spoon bhuna kuta zeera
  10. Prepare 1/4 tsp lal mirch powder
  11. Make ready 3 table spoon piaz barik kati Huey
  12. Make ready 1 tea spoon lemon ka juice
  13. Make ready 1 tsp dahniya barik kuta hua
  14. Make ready 2 table spoon ghee
  15. Make ready Hasby zarorat khushk maida

A samosa is a common snack in countries such as India, Pakistan, Nepal and Bangladesh.https How to Make Samosas. Samosas. this link is to an external site that may or may not meet accessibility guidelines. Does this snack need any introduction? Samosa pinwheels are great party treat.

Instructions to make Samosa:
  1. Maida main namak dal kar pani sy roti sy thori hard atta ghondh lein 15 mint dhak kar rakh dein
  2. Ab atty ko thora ghondh kar us ke 8 pairy bana lein ab aik aik pary ko thora khush maida lagaty Huey rotiayan bail ken
  3. Ab aik roti ke oper brush sy ghee laga kar thora khusk Mesa chirak dein ab dosri roti pahli roti ke oper rakh kar ghee laga kar khusk maida chirak lein
  4. Isi trha 8 rotiyan aik dosry ke oper rakhy jaein last wali roti ko ghee nh lagana ab sub rotiyon I aik sath bail lein bari roti ab tawy ke thora garamker sub rotiyan tawa per dal kar aik side sy 10 second phir dosri side sy 10 second seek lein
  5. Ab taway sy utar kar rotion ko alag alag kar ke samosa shap pati main kar lein
  6. Ab aloo main namak lal mirch dahniya zeera powder piaz sub chezen dal kar mix kar ke samosy li Patti ke center main rakh kar samosa ka shap bana lein

Does this snack need any introduction? Samosa pinwheels are great party treat. This is an interesting twist to a popular and most wanted Indian snack Samosa. They make mouthwatering appetizer or can be served as a chaat. A samosa is a triangular pastry with a savory filling.

So that is going to wrap it up for this exceptional food samosa recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!