Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, meat pie. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada, Zimbabwe and South Africa. From midnight post-pub feasting to footy games, quick lunches on the run to essential road trip pit stops, Aussies never need an excuse to get stuck into meat pies! Nothing warms you up like a rich pie, loaded with meat, vegetables and gravy.
Meat pie is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Meat pie is something which I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can have meat pie using 15 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Meat pie:
- Make ready 4 cups flour
- Prepare 3 tbsp butter
- Make ready 2 tsp baking powder
- Prepare 1/2 tsp sugar
- Get 1 tsp salt
- Get Water
- Prepare Filling
- Prepare 1 cup diced carrots
- Take 1 cup diced potatoes
- Take 11/2 tsp salt
- Make ready 1 tsp curry powder
- Take 3 Maggi cubes
- Make ready 1 tbsp flour
- Prepare 140 g grinded beef
- Take 2 tbsp veg oil
These useful spices can be used to cook so many different meals! Belyashi - Fried Pies with Meat Recipe. a Russian traditional main course recipe with detailed instructions and photos. These small meat pies come from Tajik cuisine , but were traditionally. We have hundreds of meat pies to choose from.
Instructions to make Meat pie:
- Heat your pan add your washed and diced carrots then your potatoes, spices, water,beef,water,flour veg oil and stir fry allow to cook until soft then keep aside
- For the pastry put your flour in a bowl add your salt, butter,baking powder and water then mix until soft dough.cut into pieces and roll add your filling
- Cut round put the filling and seal.use meat pie cutter or any round container
These small meat pies come from Tajik cuisine , but were traditionally. We have hundreds of meat pies to choose from. Find all of your favourite recipes for meat pies here - from a classic steak and kidney pie to a flaky puff pastry chicken and leek pie. Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one!
So that is going to wrap it up with this exceptional food meat pie recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
