Donuts
Donuts

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, donuts. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

A doughnut or donut (the latter spelling often seen in American English) is a type of fried dough confection or dessert food. It is popular in many countries and is prepared in various forms as a sweet. Donuts Wiki is an online resource for all things Donut (or Doughnut, if you prefer). Share your love of these yummy treats with the world, and join the online community dedicated to the ultimate comfort. dunkin.

Donuts is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Donuts is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can have donuts using 8 ingredients and 5 steps. Here is how you cook it.

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The ingredients needed to make Donuts:
  1. Prepare 2 cups flour
  2. Get 1/2 egg
  3. Prepare 1/4 cup suger
  4. Make ready 1/2 tspn yeast
  5. Make ready 3 tblspn milk
  6. Prepare 1/2 tblspn vanilla flavour
  7. Make ready 1 tblspoon butter
  8. Make ready 2/4 cup water

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Instructions to make Donuts:
  1. In a clean bowl add yeast with water and allow to rise for 5 minutes
  2. In another bowl combined ur flour,milk,pinch of salt egg,butter,and pour in ur yeast mixture knead d dough for about 15-20 minutes
  3. Cover d dough with cling flim or kitchen towel and allow to rise for 1 hr
  4. After 1 hr cut d dough into 8 portions and mould it into fine round shape.Allow it rise agaim for 30 minutes and fry in a low heat.
  5. Coat d donuts with suger immediately after frying

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So that is going to wrap this up for this exceptional food donuts recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!