Chessy bread pakoda
Chessy bread pakoda

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chessy bread pakoda. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Chessy bread pakoda is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Chessy bread pakoda is something which I’ve loved my whole life. They’re nice and they look fantastic.

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To get started with this recipe, we have to prepare a few ingredients. You can cook chessy bread pakoda using 9 ingredients and 4 steps. Here is how you can achieve that.

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The ingredients needed to make Chessy bread pakoda:
  1. Take 6 bread slice
  2. Make ready 1 cup besan flour (Bengal gram flour)
  3. Take 5-6 Green chillies
  4. Make ready 1 cup Coriander leaves
  5. Make ready 1-2 garlic pod
  6. Prepare 1/2 cup Cream
  7. Get slices Cheese
  8. Prepare to taste Salt
  9. Take as needed Oil for frying

When my in-laws were here, I asked mami how it would taste and she told it turns. Bread Pakoda is a crispy and tasty recipe. Learn how to make/prepare Bread Pakoda by following this easy recipe. Bread Pakora or Pakoda are a very typical Indian Railway Station food.

Instructions to make Chessy bread pakoda:
  1. Take a bowl add besan lil salt and Coriander leaves mix well and keep a side
  2. Take a mixer grinder add cream,garlic,Coriander and churn it to make a paste
  3. Now take a bread slice put this cream mixture fill in middle of bread.add one cheese slice in it.like we make sandwich
  4. Add this sandwich in besan mix and fry it on heigh flame for min and on medium flame till golden brown and your cheesy bread pakoda is ready

Learn how to make/prepare Bread Pakoda by following this easy recipe. Bread Pakora or Pakoda are a very typical Indian Railway Station food. But this wonderful twist with the Tomato Ketchup and the Mint or Cilantro Chutney, just spruces up the otherwise plain. Bread Pakoda is ready and it can be served with sauce or chutney as a snack for the evening tea / coffee. Bread is the most versatile ingredient in our kitchen.

So that’s going to wrap this up for this special food chessy bread pakoda recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!