Chessy bread pakoda
Chessy bread pakoda

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, chessy bread pakoda. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

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Chessy bread pakoda is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Chessy bread pakoda is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have chessy bread pakoda using 9 ingredients and 4 steps. Here is how you can achieve that.

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The ingredients needed to make Chessy bread pakoda:
  1. Get 6 bread slice
  2. Prepare 1 cup besan flour (Bengal gram flour)
  3. Take 5-6 Green chillies
  4. Take 1 cup Coriander leaves
  5. Make ready 1-2 garlic pod
  6. Take 1/2 cup Cream
  7. Prepare slices Cheese
  8. Get to taste Salt
  9. Prepare as needed Oil for frying

When my in-laws were here, I asked mami how it would taste and she told it turns. Bread Pakoda is a crispy and tasty recipe. Learn how to make/prepare Bread Pakoda by following this easy recipe. Bread Pakora or Pakoda are a very typical Indian Railway Station food.

Instructions to make Chessy bread pakoda:
  1. Take a bowl add besan lil salt and Coriander leaves mix well and keep a side
  2. Take a mixer grinder add cream,garlic,Coriander and churn it to make a paste
  3. Now take a bread slice put this cream mixture fill in middle of bread.add one cheese slice in it.like we make sandwich
  4. Add this sandwich in besan mix and fry it on heigh flame for min and on medium flame till golden brown and your cheesy bread pakoda is ready

Learn how to make/prepare Bread Pakoda by following this easy recipe. Bread Pakora or Pakoda are a very typical Indian Railway Station food. But this wonderful twist with the Tomato Ketchup and the Mint or Cilantro Chutney, just spruces up the otherwise plain. Bread Pakoda is ready and it can be served with sauce or chutney as a snack for the evening tea / coffee. Bread is the most versatile ingredient in our kitchen.

So that’s going to wrap it up for this special food chessy bread pakoda recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!