Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, sizzler chessy saucey chana kabab. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Watch Bread Chana Kebabs / Kababs Recipe easily at home using easily available simple ingredients such as bread, chana and some Indian spices. Hello friends,In this video we have made Kabab using Kale Chane. This is an easy recipe full of protien. It is also low in fat,high in dietry fiber and rich.
Sizzler chessy saucey chana kabab is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Sizzler chessy saucey chana kabab is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook sizzler chessy saucey chana kabab using 27 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Sizzler chessy saucey chana kabab:
- Take For cheesy kabab
- Take 1 cup white chana
- Prepare 1 inch ginger
- Take 2 boiled potato
- Take 50 gms paneer
- Get 1/2 cup grated cheese
- Take 1 tsp saunf powder
- Make ready 2 tbsp besan
- Prepare 1 tsp chaat masala
- Take 1/2 tsp red chilli powder
- Make ready to taste salt
- Make ready 1/2 tsp black pepper
- Take 1 green chilli
- Make ready 1 tbsp spring onion green leave
- Prepare oil for frying
- Make ready For sauce
- Get 1/2 cup onion
- Prepare 1 tbsp garlic chopped
- Take 2 tbsp soya sauce
- Take 2 tbsp red chilli sauce
- Prepare to taste salt
- Prepare 1/2 tsp black pepper
- Get 1 cup water
- Get 4 tbsp cornflour paste
- Make ready 1/4 cup grated paneer
- Take spring onion green leave
- Prepare 2 tbsp oil
Veg chana kabab recipe that tastes great and is very healthy to eat. Enjoy the world's most flavourful spices and classic cuisines of India with Sizzler Kabab that is known for its quality Indian dishes in Toronto. Make the chana dal mixture into dumplings, take the chana dal dumpling flatten it and stuff the paneer dumpling in Serve with tomato sauce or mayonnaise based sauce. Watch how to make Chana Seekh Kebab, a very popular veg starter recipe at home.
Instructions to make Sizzler chessy saucey chana kabab:
- Soak the chana for atleast 8 hour. after soak boiled the chana. after boil cool it. then take other ingredients like boiled potato, grated paneer, ginger and green chilli.
- Take a bowl add chana amd mashed it the add potato, green chilli, ginger, paneer, salt, chaat masala, saunf powder, spring leave,besan, red chilli powder, black pepper and mix it well and keep aside for 10 minute.
- Take the small portion of the mixture and flat it and put the grated chesse and give the oval shape and coat with bread crumbs.
- Keep aside for 10 min. and fry it.
- For sauce:- chooped the onion and garlic.
- Take the pan add oil, garlic saute few min, the add onion saute it till onion get transparent. then add salt, black pepper, soya sauce, red chilli sauce and mix it.
- The add water and bring one boil then add cornflour paste and cook it 2 minute.
- Heat the sizzler plate. then place the cabbage leave and put the kabab and pour the sauce over it and garinsh with french fries and sping leave.
Make the chana dal mixture into dumplings, take the chana dal dumpling flatten it and stuff the paneer dumpling in Serve with tomato sauce or mayonnaise based sauce. Watch how to make Chana Seekh Kebab, a very popular veg starter recipe at home. For all those healthy food seekers, its a treat for them. Sizzler's deliciously greasy cheese toast has helped the struggling business hold on for years but a new recipe, that mums around the The secret of Sizzler's cheese toast, the item that arguably kept the struggling business afloat for so many years, is finally out. My kids did not like pulses but I make sure that they get all.
So that’s going to wrap it up with this exceptional food sizzler chessy saucey chana kabab recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
