Chin-chin
Chin-chin

Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, chin-chin. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Chin chin is a fried snack in West Africa. It is similar to the Scandinavian snack klenat, a crunchy, donut-like baked or fried dough of wheat flour, and other customary baking items. Many people bake it with ground nutmeg for flavor. Brooklyn-based Chin Chin breaks out the funky music for all!

Chin-chin is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Chin-chin is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook chin-chin using 7 ingredients and 3 steps. Here is how you can achieve it.

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The ingredients needed to make Chin-chin:
  1. Take 3 cups flour
  2. Make ready Half cup sugar
  3. Prepare 1 tbspn baking powder
  4. Prepare Half cup butter
  5. Get 1 egg
  6. Prepare Water
  7. Take Oil

The simple fact that he existed makes mortals shudder at the mere concept, considering how much of a black piece of shit he is. Chin-chin definition: a greeting , farewell, or toast Meaning, pronunciation, translations and examples. chin-chin in British English. sentence substitute. Chin chin is a popular fried pastry native to West Africa.

Instructions to make Chin-chin:
  1. Sift flour in a bowl,add baking powder,add sugar,add butter and mix until crumpy then add egg and mix all together,add little water and knead very well,then allow it to rest for 10-15minutes.
  2. Roll on a board and cut into strips,then cut into desired shapes
  3. Pour oil in a pan and place it on fire,when its hot, reduce heat then put into the oil beat by beat and fry until golden brown.

Meaning, pronunciation, translations and examples. chin-chin in British English. sentence substitute. Chin chin is a popular fried pastry native to West Africa. It can be prepared in numerous ways, but the most common varieties are usually crunchy on the outside and soft on the inside.https. Chin Chin - West African Fried pastry enjoyed throughout the region especially in Nigeria- Crispy Crunchy and Addictive. Chin-chin was already in disgrace; it was washing day, and he had eaten a piece of soap.

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