Meat pie by Ummu Aymaan kitchen
Meat pie by Ummu Aymaan kitchen

Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, meat pie by ummu aymaan kitchen. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Turkish Meat Pie/Meat Trap or Mutton baked in bread is a delicious recipe dish from Turkey. Aussie Meat Pies Sarah Emily's Kitchen. Nigerian Meat pie is light, and slightly Flaky and it's stuffed with well seasoned Ground Beef (minced Beef), Potatoes and carrots. The Nigerian Meatpie has an unjustifiable reputation for being hard to make.

Meat pie by Ummu Aymaan kitchen is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Meat pie by Ummu Aymaan kitchen is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have meat pie by ummu aymaan kitchen using 13 ingredients and 7 steps. Here is how you cook it.

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The ingredients needed to make Meat pie by Ummu Aymaan kitchen:
  1. Take 2 cups flour
  2. Get 1/2 cup butter
  3. Make ready 1 tbsp baking powder
  4. Make ready 1/2 tbsp salt
  5. Prepare 2 maggi cubes
  6. Take For the fillings
  7. Take 1/8 kg minced meat
  8. Get 3 medium potatoes
  9. Get 3 large carrots
  10. Get 1 large onion
  11. Get Red pepper
  12. Get Seasoning
  13. Take Spices

Nigerian Meat pie is one of Nigeria's popular snack and it's loved by all. The buttery shortcrust pastry is filled with mincemeat cooked in rich flavour. Nigerian meat pie if well done should be juicy, the shortcrust pastry will be buttery, flaky and should also melt in the mouth. If you've ever had Mr Biggs. · These savory meat, onion, and cabbage "pies" are also known as runzas.

Steps to make Meat pie by Ummu Aymaan kitchen:
  1. Mix flour baking powder seasoning and butter in a bowl and make a dough. Allow it to rest for 15 min
  2. Heat oil on a medium heat add diced onion and cook until its golden brown, add the minced meat, spices, seasoning and red pepper allow it cook for 3min
  3. Add the diced carrots then the diced potatoes add water and allow it to cook for 10min
  4. Add 2tbsp of flour to thicken the sauce
  5. Cut the dough into equal size and Roll out. Using a meat pie shapers or a round bowl to cut out the dough.
  6. Add the fillings to the center of the dough and and carefully close the edges
  7. Use fork to seal the meat pie and bake for 40 min

Nigerian meat pie if well done should be juicy, the shortcrust pastry will be buttery, flaky and should also melt in the mouth. If you've ever had Mr Biggs. · These savory meat, onion, and cabbage "pies" are also known as runzas. Enclosed in sweetened yeast dough, the portable snacks are great for school. Donna Hay kitchen tools, homewares, books and baking mixes. Quick and easy dinner or decadent dessert - recipes for any occasion.

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