Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, milk chin chin. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Milk chin chin is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Milk chin chin is something that I’ve loved my entire life.
In a bowl mix all your dry ingredients i. e flour, nutmeg, baking powder and sugar. Chin chin is a very popular snack in Nigeria and we have seen different recipes in the last couple of years. Our objective is to make it delicious, crunchy and easy to chew. I usually deep fry it, as in this.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook milk chin chin using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Milk chin chin:
- Take 8 cups flour
- Make ready 1 nd 1/2 cup sugar
- Take 1/2 cup milk
- Prepare 125 gm butter (half simas)
- Prepare 2 eggs
- Take 1 tablespoon baking powder
- Take 1 teaspoon nutmeg powder
- Take 1 tablespoon vanilla/milk/coconut flavour (Which ever one u lyk?
- Take Oil for frying
You might season your chin chin with oranges and cinnamon, or with nutmeg. Chin chin is similar to common Scandinavian snacks, but baked with ground nutmeg, it has Well, it is not difficult - some flour, sugar, butter, eggs, and milk, and a little effort - and your chin chin is ready! Nigerian Chin Chin is a tasty crunchy snack and easy to prepare. Learn how to make the most Chin Chin is not just a big favorite because of its delicious taste, it is also loved by all because it keeps for.
Instructions to make Milk chin chin:
- In a clean bowl,add butter,sugar milk nd egg nd mix together until d sugar dissolves
- Add ur flavor ND mix again
- In a separate bowl add flour, baking powder nd nutmeg powder nd mix
- Add ur dry ingredients to ur wet ingredients ND mix to form a dough not
- Beat d dough for lyk 10-15mns den allow it to rest for 10mns
- After 10mns, use ur scissors to cut to ur desired size
- Den fry on a medium heat
Nigerian Chin Chin is a tasty crunchy snack and easy to prepare. Learn how to make the most Chin Chin is not just a big favorite because of its delicious taste, it is also loved by all because it keeps for. Chin Chin food is one of the most favorable snacks in Nigeria. It can be the ideal type of refreshments for your guests, relatives, and friends. Check Chin Chin images, and you will like this food.
So that is going to wrap this up for this special food milk chin chin recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
