Chicken keema Chess potli
Chicken keema Chess potli

Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, chicken keema chess potli. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Chicken keema Chess potli is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Chicken keema Chess potli is something which I’ve loved my whole life.

How to make chicken keema potli. If you like it please thumbs-up below. Assalam-u-Alaikum, today i made Tasty & Delicious Chicken Cheese Potli specially for Ramadan. Like, Share and Subscribe my channel.

To get started with this particular recipe, we must prepare a few ingredients. You can have chicken keema chess potli using 13 ingredients and 8 steps. Here is how you can achieve that.

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The ingredients needed to make Chicken keema Chess potli:
  1. Take 100 gram Maida All purpose flour
  2. Make ready 1 oo gram chicken keema
  3. Get 2 tsp red chilli powder
  4. Take 2 tsp coriander powder
  5. Take 1 tsp Haldi powder
  6. Take to taste Salte
  7. Make ready Oil hisbe zarorat for Frying
  8. Get Half pkt Chess silic wite and yellow
  9. Get 4 green chilli Chopped
  10. Prepare 2 Onion chopped
  11. Take Water hisbe zarorat
  12. Take 1 panch sabot zera
  13. Take Half tsp Ginger Garlic paste

Minced meat known as keema or qeema is used to make various dishes like curry, paratha, samosa, sandwiches, cutlets or keema balls. This is one of the basic chicken mince recipes from. Keema Potli Recipe in English is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Beef & Mutton Recipes.

Instructions to make Chicken keema Chess potli:
  1. Sab sy phly flour main salte or 1panch sabot zera dal kar achy sy mix kar do or water sy ak dough bana kar rakh do
  2. Ak pan oil dal Kar Ginger Garlic paste and onions chopped Dal halka pakny do phr chicken keema Dal Kar fry Kar do medium flam par jab keema fry ho Jain to os main sary masaly add Kar do red chilli powder coriander powder Haldi powder green chillies chopped salte Sara kuch achy sy mix Kar ky 2tsp water Dal kar medium to low flame per pakne do jab Tak masala oil chor Dy
  3. Tab Tak ham Aaty ky choty pary bana lety hai sary pary bana lo
  4. Chicken strafing ready ho gain hai to os main celiac chess Dal kar oven main malet Kar do 1min ky liye
  5. Ab sary Aaty ky pyron ke chote roti Bail do bailan sy lekin patle roti bailne h jasy ky Manda pati ke hote Hein roti patle ho ge to potli khany main khsta ho ge bilkul Bazar Jase
  6. Ak pary main Chicken masala senter main Dal Kar potli shape main fould Kar do
  7. Ise tarha Sari potli bana lo jasy pic main dikhaya hai or ak pan main oil Dal kar garam hony do
  8. Jab oil garam ho jyein to potli ko Goldan fry Kar do medium flam par lekin ager AP ka pan chota hai to Sari Ni dalni 4ya 3 Kar ky fry Kar na hai mazedar shadiyon sy bhi ziyada tasty potli ready Hain kiyun ky ye Ghar ke fresh bani hai Enjoy lockdown with hot mazedar chicken potli with Serve chilli sauce

Keema Potli Recipe in English is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Beef & Mutton Recipes. Roll dough balls into small puris. Place Keema mixture in the center. Apply little water on the areas a little away from the edges and shape like a Potli.

So that is going to wrap this up for this special food chicken keema chess potli recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!