Rainbow Crepe Cake
Rainbow Crepe Cake

Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, rainbow crepe cake. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Rainbow Crepe Cake is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Rainbow Crepe Cake is something that I have loved my entire life. They are fine and they look fantastic.

Cook the crepe begins to gently bubble and cook through, then flip. Repeat until all of the different color crepe batter. This Rainbow Crepe Cake Is Absolutely Mesmerizing. Celebrating with a Rainbow Mille Crepe Cake.

To begin with this recipe, we must prepare a few components. You can cook rainbow crepe cake using 8 ingredients and 8 steps. Here is how you cook it.

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The ingredients needed to make Rainbow Crepe Cake:
  1. Prepare 2 eggs
  2. Make ready 1/3 cup sugar
  3. Take 1/4 cup melted butter
  4. Prepare 500 ml warm milk
  5. Prepare 2 1/4 cup flour
  6. Prepare Colours (red, blue, green and pink) as required
  7. Take 1/4 tsp brown icing colour (optional)
  8. Take 1 1/2 cup whipped cream

Find images and videos about cake, rainbow and crepe on We Heart It - the app to get lost in what you love. This rainbow crepe cake is probably the most beautiful thing you'll ever see. On a nonstick skillet over medium heat, pour ⅓ cup of red crepe batter, and tip the pan to cover the entire bottom surface. Gently loosen the edges of the crepe from the pan using a chopstick, then flip the crepe out onto a plate.

Instructions to make Rainbow Crepe Cake:
  1. Take a bowl, add Eggs, sugar and melted butter mix well.
  2. Now add warm milk gradually with flour and mix well till there is no lumbs in it.
  3. Pour this crepe batter in 4 bowls equally. Then add colour to make coloued batter. Now take ¼ cup of each batter and make crepes.
  4. Use non-stick pan to make crepes.
  5. Beat whipped cream as required then cover the crepes with cream.
  6. Cover and layer the crepes with whipped cream.
  7. In ½ cup cream add brown icing colour, put in piping bag and write Happy birthday Cookpad. Place the candles.
  8. Beautiful ❤️ Birthday cake is ready, Happy Birthday Cookpad.

On a nonstick skillet over medium heat, pour ⅓ cup of red crepe batter, and tip the pan to cover the entire bottom surface. Gently loosen the edges of the crepe from the pan using a chopstick, then flip the crepe out onto a plate. Pile up the crepes adding whipped cream filling inbetween using the templates provided below. Place blue crepe on a cake plate. Using a spatula or butter knife, spread on a thin layer of the vanilla cream.

So that’s going to wrap this up for this special food rainbow crepe cake recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!