Vege crepe/ puncake
Vege crepe/ puncake

Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, vege crepe/ puncake. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Vege crepe/ puncake is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Vege crepe/ puncake is something which I’ve loved my whole life. They’re fine and they look fantastic.

Lets make a delicious vegetable Crepe. Its a good recipe for Breakfast and a packed meal for kids to school. Pancake can be described is a thin, flat cake of batter that is fried and topped or filled with a sweet or a savory. Crepe is a type of pancake that was originated in.

To get started with this recipe, we have to prepare a few components. You can cook vege crepe/ puncake using 11 ingredients and 8 steps. Here is how you can achieve that.

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The ingredients needed to make Vege crepe/ puncake:
  1. Take 1 green capsicum
  2. Take 2 carrots
  3. Get 2 spring onions
  4. Prepare 3 seedless tomatoes
  5. Prepare 3 eggs
  6. Make ready 1 cup Ajab flour
  7. Prepare to taste salt
  8. Make ready 1/4 cooking oil
  9. Prepare 1 bunch corriander/ ground corriander
  10. Make ready favourite spice
  11. Take 350 ml milk

Find crepe - pancake stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. A crêpe or crepe is a type of very thin pancake. Crêpes are usually of two types: sweet crêpes (crêpes sucrées) and savoury galettes (crêpes salées).

Steps to make Vege crepe/ puncake:
  1. Prepare your ingredients and cut them into small cube shapes, carrots you can grate them.
  2. Beat your eggs in a separate bowl and add a pinch of salt
  3. Sieve flour in a bowl and put in your dry ingredients. i,e, your green capsicum, tomatoes carrots
  4. Add in your beaten eggs and pour in your milk and whisk till all your ingredients combine well.
  5. Pour in 1 tspoon of cooking oil into your puncake mixture and mix.
  6. Preheat your frying pan and sprinkle oil,
  7. Pour in yuor puncake mixture to the preheated pan and cook.
  8. Serve when cold with Tea.Enjoy

A crêpe or crepe is a type of very thin pancake. Crêpes are usually of two types: sweet crêpes (crêpes sucrées) and savoury galettes (crêpes salées). Crepes have much more liquid, egg and milk, than pancakes, making them come out much thinner. Crepes cook much more quickly than pancakes — seconds per side instead of minutes. Download Crepe pancake stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices.

So that is going to wrap it up for this special food vege crepe/ puncake recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!