Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, vege crepe/ puncake. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Lets make a delicious vegetable Crepe. Its a good recipe for Breakfast and a packed meal for kids to school. Pancake can be described is a thin, flat cake of batter that is fried and topped or filled with a sweet or a savory. Crepe is a type of pancake that was originated in.
Vege crepe/ puncake is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Vege crepe/ puncake is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook vege crepe/ puncake using 11 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Vege crepe/ puncake:
- Prepare 1 green capsicum
- Make ready 2 carrots
- Get 2 spring onions
- Prepare 3 seedless tomatoes
- Get 3 eggs
- Make ready 1 cup Ajab flour
- Take to taste salt
- Prepare 1/4 cooking oil
- Get 1 bunch corriander/ ground corriander
- Take favourite spice
- Prepare 350 ml milk
Find crepe - pancake stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. A crêpe or crepe is a type of very thin pancake. Crêpes are usually of two types: sweet crêpes (crêpes sucrées) and savoury galettes (crêpes salées).
Instructions to make Vege crepe/ puncake:
- Prepare your ingredients and cut them into small cube shapes, carrots you can grate them.
- Beat your eggs in a separate bowl and add a pinch of salt
- Sieve flour in a bowl and put in your dry ingredients. i,e, your green capsicum, tomatoes carrots
- Add in your beaten eggs and pour in your milk and whisk till all your ingredients combine well.
- Pour in 1 tspoon of cooking oil into your puncake mixture and mix.
- Preheat your frying pan and sprinkle oil,
- Pour in yuor puncake mixture to the preheated pan and cook.
- Serve when cold with Tea.Enjoy
A crêpe or crepe is a type of very thin pancake. Crêpes are usually of two types: sweet crêpes (crêpes sucrées) and savoury galettes (crêpes salées). Crepes have much more liquid, egg and milk, than pancakes, making them come out much thinner. Crepes cook much more quickly than pancakes — seconds per side instead of minutes. Download Crepe pancake stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices.
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