Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, meat pie. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada, Zimbabwe and South Africa. From midnight post-pub feasting to footy games, quick lunches on the run to essential road trip pit stops, Aussies never need an excuse to get stuck into meat pies! Nothing warms you up like a rich pie, loaded with meat, vegetables and gravy.
Meat pie is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Meat pie is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook meat pie using 13 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Meat pie:
- Prepare 3 Flour kofi
- Get Butter 100grm
- Make ready 1 Kwai
- Get Baking powder 2tspn
- Prepare Salt kadan
- Prepare For the filling
- Make ready Dankali
- Get Nikakken nama
- Prepare Albasa
- Prepare Attaruhu
- Get Maggi
- Take Curry
- Make ready Mai
These useful spices can be used to cook so many different meals! Belyashi - Fried Pies with Meat Recipe. a Russian traditional main course recipe with detailed instructions and photos. These small meat pies come from Tajik cuisine , but were traditionally. We have hundreds of meat pies to choose from.
Instructions to make Meat pie:
- Zaa zuba fulawa a roba tare da baking powder, sugar, Salt, butter, kwai a cakuda sannan a zuba ruwa kadan a kwaba har sai komai ya hade sai a aje a gefe.
- A sami dankali a bare a yanka kanana sai a tafasa da gishiri, idan yayi sai a kwashe a tsane, sannan a zuba mai a kasco kadan idan ya fara zafi sai a zuba yankakken albasa, a gauraya sannan a kawo nikakken nama a zuba a juya sai a barshi yayi kamar minti 3 sai a zuba kayan dandano da akeso tare da dafaffan dankali a juya idan yayi sai a sauke.
- Zaa dauko fulawar da aka kwaba a murza sannan a fadada, idan akwai abin fitar da shape sai ayi amfani dashi, ko kuma a yi amfani da abu mai round a fitar da shape sai a zuba hadin naman sannan a manne gefe. A shafa kwai a jiki sannan a gasa.
These small meat pies come from Tajik cuisine , but were traditionally. We have hundreds of meat pies to choose from. Find all of your favourite recipes for meat pies here - from a classic steak and kidney pie to a flaky puff pastry chicken and leek pie. Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one!
So that’s going to wrap this up with this special food meat pie recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
