Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, crepes. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
MMM! best crepe recipe ever! one of my favorite breakfast recipes! My idea of the perfect crepes! Can be made sweet or savory. Dust with powdered sugar or fill with your favorite crepe fillings.
Crepes is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Crepes is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have crepes using 6 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Crepes:
- Make ready 1 cup flour
- Get 1 egg
- Take Milk
- Prepare 1 tbspoon butter
- Make ready Pinch salt
- Prepare Sugar (optional)
Rolled up or folded, you can stuff and top them with. Crepes are probably our favorite quick and easy sweet breakfast treat. They come together faster than How do I make crepe batter? Create a well in the combined, dry ingredients, then whisk in the.
Steps to make Crepes:
- Combine all ingredients and mix to runny consistency
- Bring pan to heat and grease with oil(lightly)
- Pour batter and flatten it
- Flip to other side
- Shapes as desired
They come together faster than How do I make crepe batter? Create a well in the combined, dry ingredients, then whisk in the. Go French with Alton Brown's foolproof Crepes recipe from Good Eats on Food Network. Add veggies for a savory version; use chocolate and berries for dessert. A subreddit dedicated to our favorite type of thin-pancake like foods!
So that is going to wrap this up with this special food crepes recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
