Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, crunchy chin chin. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Crunchy Chin Chin is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. Crunchy Chin Chin is something that I’ve loved my whole life. They are nice and they look wonderful.
This video will show you how to make a delicious Nigerian snacks called chin chin Thank you for watching,I hope you enjoy the video #chinchin#nigerianrecipe. #Chinchin #Crunchychinchin Chin chin is one of Nigerian popular Snack, it's crunchy, delicious and easy to put together. Welcome back to my channel, on this video I will be showing you guys how i made this delicious Nigeria(African)Snacks,Chin Chin. Crunchy chin-chin is made for your best satisfaction in the snack world. It contains the essential nutrients as a snack.
To begin with this recipe, we must prepare a few ingredients. You can cook crunchy chin chin using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Crunchy Chin Chin:
- Prepare 300 grams flour
- Take 100 grams sugar
- Take Milk
- Take Milk flavour
- Get Pinch nutmeg
- Prepare 250 grams Butter
- Take Oil
- Take Water
Chinchin can be either hard or crunchy. This recipe is a fine medium between the two. Nigerian Chin Chin is a crunchy deep-fried snack, and quite easy to make. It's also a big party favorite and is usually served at birthday parties as an appetizer.
Steps to make Crunchy Chin Chin:
- Pour the flour,the sugar,milk,milk flavour and the nutmeg and the butter
- Mix untill it looks like bread crumbles,add water gradually till you form your dough
- Then mould and cut to your desires sizes and fry
Nigerian Chin Chin is a crunchy deep-fried snack, and quite easy to make. It's also a big party favorite and is usually served at birthday parties as an appetizer. Chin chin is a very popular snack in Nigeria and we have seen different recipes in the last couple of years. Our objective is to make it delicious, crunchy and easy to chew. I usually deep fry it, as in this.
So that’s going to wrap it up for this special food crunchy chin chin recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
