Rainbow crepe cake
Rainbow crepe cake

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, rainbow crepe cake. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Rainbow crepe cake is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Rainbow crepe cake is something that I have loved my whole life.

Cook the crepe begins to gently bubble and cook through, then flip. Repeat until all of the different color crepe batter. This Rainbow Crepe Cake Is Absolutely Mesmerizing. Celebrating with a Rainbow Mille Crepe Cake.

To begin with this recipe, we must prepare a few components. You can have rainbow crepe cake using 9 ingredients and 4 steps. Here is how you cook that.

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The ingredients needed to make Rainbow crepe cake:
  1. Get 2 cup all purpose flour
  2. Take 1 cup sugar
  3. Get 1 cup milkmade
  4. Make ready 1 cup milk powder
  5. Make ready 1 tsp lemon juice
  6. Make ready 1 cup oil
  7. Prepare 1 tsp baking powder
  8. Get 7 food colors
  9. Prepare 1/2 tsp baking soda

Find images and videos about cake, rainbow and crepe on We Heart It - the app to get lost in what you love. This rainbow crepe cake is probably the most beautiful thing you'll ever see. On a nonstick skillet over medium heat, pour ⅓ cup of red crepe batter, and tip the pan to cover the entire bottom surface. Gently loosen the edges of the crepe from the pan using a chopstick, then flip the crepe out onto a plate.

Instructions to make Rainbow crepe cake:
  1. In a bowl mix oil,sugar,milkmaid,baking powder,baking soda and lemon juice and make a smooth batter.
  2. Now add all dry ingredients in it and divide it into 7 parts.In each part add different food colour drops and mix well.
  3. In a hot pan put the batter one by one in medium flame for 2 to 3 minutes only one side.Do the same for other batters.
  4. In equal size cut the cake by using a round plate and decorate the cake with icing cream,white chocolate and strawberrys.

On a nonstick skillet over medium heat, pour ⅓ cup of red crepe batter, and tip the pan to cover the entire bottom surface. Gently loosen the edges of the crepe from the pan using a chopstick, then flip the crepe out onto a plate. Pile up the crepes adding whipped cream filling inbetween using the templates provided below. Place blue crepe on a cake plate. Using a spatula or butter knife, spread on a thin layer of the vanilla cream.

So that is going to wrap it up for this exceptional food rainbow crepe cake recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!