Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, yummy chin chin. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
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Jimmy Chin is an Academy Award winning filmmaker, National Geographic photographer and mountain. He has organized and led numerous climbing, ski-mountaineering and exploratory expeditions to China, Pakistan, Nepal, Greenland. YUMMY CHIN CHIN friends' kitchen Hello. Here we will show you how to prepare different Nigerian foods - fresh & delicious.
To begin with this recipe, we have to prepare a few components. You can cook yummy chin chin using 1 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Yummy chin chin:
- Get Flour, tin peak milk, butter, nutmeg, sugar, salt, baking powder
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Instructions to make Yummy chin chin:
- 1 mud of flour pour inside a big basin,
- Add 1spoon of salt, half seed of of nutmeg, 1table spoon of baking powder, half cup of sugar mix thoroughly.
- Add 1 tin of peak milk, 5pieces of egg and 2satchet of butter, add small water. Then mix again very thoroughly.
- Allow it to rise small before needing, then u can cut it to your size.
- Put frying pan on fire and pour groundnut oil when hot,you stat to put small quantity till u fry all.
Known for his ability to capture extraordinary imagery while climbing and skiing. World-class mountaineer Jimmy Chin is recognized as one of the best extreme mountain photographers in the profession, whose dramatic work reveals human endeavors in. Photog Jimmy Chin fights gravity, fear to snap jaw-dropping adventure pics. Order Your Chin Chin Here By Sending Us a Message. Adventure photographer Jimmy Chin shares secrets about making pictures with the world's most extreme athletes and living to tell about it.
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