Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, pizza. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Pizza (Italian: [ˈpittsa], Neapolitan: [ˈpittsə]) is a savory dish of Italian origin consisting of a usually round, flattened base of leavened wheat-based dough topped with tomatoes, cheese, and often various other ingredients (such as anchovies, mushrooms, onions, olives, pineapple, meat, etc. Пицца белая с картофелем, сыром и розмарином (Pizza Bianca). You have successfully opted out of U. We're sorry, we were not able to save your request at this time. Choose from any of our award-winning pizzas or create your own!
Pizza is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Pizza is something which I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can have pizza using 12 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Pizza:
- Prepare 3/4-1 cup warm water
- Make ready 2 tsp yeast
- Take 3 cups flour
- Take 3 tbsp olive oil
- Get 1/4 tsp salt
- Get 1 tbsp sugar
- Get Tomato sauce (smooth or pureed)
- Make ready 1 1/2 tbsp Italian seasoning
- Make ready 1/2 tbsp black pepper, 1/2 tsp honey or brown sugar
- Prepare Mozzarella cheese, grated
- Take Minced meat, bell peppers, thinly sliced,
- Make ready Onions, thinly sliced raw or caramelized, sweet corn
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Steps to make Pizza:
- For the pizza sauce- stir the together the tomato puree, Italian seasoning, onion powder, minced garlic, black pepper, olive oil, water, honey or brown sugar and salt to taste and set aside.
- Combine the yeast, sugar and warm water in a large bowl and leave it to sit for about 5 to 10 minutes, until the yeast is dissolved and a bit foamy, then stir in the olive oil and salt.
- Add the flour and mix until all the ingredients are well combined, then transfer it to a work surface and knead until the dough is smooth and elastic.
- Form the dough into a ball and place it in a bowl that has been coated with the oil, turn it around so that it can be evenly coated with the oil then cover it with a plastic wrap or damp kitchen towel and leave it to rest for 1 hour or till it's doubled in size.
- Punch down the dough to remove the trapped air then transfer it back to a lightly floured work surface and divide the dough into your choice of size.
- Use your hands to push the dough from the centre, then onwards while still maintaining a circular shape. If you're finding this hard to do, you can just use a rolling pin.
- Dust the pizza pan with some cornmeal and place the flattened out dough on the pan and continue to push the dough till it reaches the size of your pan making sure you create a lip around the edge for crust. Now leave this to rest for about 5 minutes before adding the toppings.
- Brush the dough with some olive oil, concentrating more on the edges this will help to achieve the golden brown crust.
- Spread the sauce on the pizza, add the cheese and our favourite toppings then bake in a 450°c and bake for 10 to 12 minutes rotating halfway between.
- While pizza is best enjoyed while still hot, it is still advisable to allow the pizza to cool for a few minutes in order to prevent burns. Enjoy!
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So that’s going to wrap it up with this special food pizza recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
