Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, my new chin chin method. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
My new Chin Chin method is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. My new Chin Chin method is something which I have loved my whole life.
Chin-chin is a common snack in Nigeria. This is a very simple and light snack made at affordable prices for consumption. This kind of snack can be eaten Chin-chin is a combination of flour, milk and sugar and other optional ingredients like baking powder, nutmeg and egg. They are two types of chin-chin.
To get started with this recipe, we have to first prepare a few components. You can cook my new chin chin method using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make My new Chin Chin method:
- Take 2 Flour
- Prepare teaspoon Baking powder
- Prepare Salt small
- Take Spices
- Get 1 Egg
- Take Seasons
- Take Oil for frying
- Make ready Onion mid size
- Prepare Red pepper
- Get Butter
The house stayed up as good as new. 'If I can't blow it down,' Wolf said, 'I'll have to blow it up instead. What's the point of having a chin? Almost every part of our body seems to be the subject of endless debate. But there's one part you don't hear much about - the chin.
Instructions to make My new Chin Chin method:
- Add all your dry ingredients together including spices and seasons mix very well
- Add your butter, egg, red pepper, Onion and water keep mixing until the dough is found keep aside
- Cut the dough into any style you want and fry it until it's golding brown in color done. enjoy 😋
Almost every part of our body seems to be the subject of endless debate. But there's one part you don't hear much about - the chin. Join Rob and Neil as they investigate this forgotten part of our face and. If pigs can be said to have chins, they have whiskers on their chins. The phrase supports and emphasizes the little pig's refusal [or maybe that should be pigs'; they all refused] to let the Big Bad Wolf come in: No, no, Mr.
So that is going to wrap it up with this exceptional food my new chin chin method recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
