Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, crepes. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
MMM! best crepe recipe ever! one of my favorite breakfast recipes! My idea of the perfect crepes! Can be made sweet or savory. Dust with powdered sugar or fill with your favorite crepe fillings.
Crepes is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Crepes is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have crepes using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Crepes:
- Make ready 1 egg
- Take 1 cup flour
- Prepare 1 cup milk
- Make ready 1 tablespoon sugar
- Take 0.5 teaspoon baking powder
- Make ready 0.5 tablespoon gee
Rolled up or folded, you can stuff and top them with. Crepes are probably our favorite quick and easy sweet breakfast treat. They come together faster than How do I make crepe batter? Create a well in the combined, dry ingredients, then whisk in the.
Instructions to make Crepes:
- Crack eggs and mix with sugar
- Add milk, flour, etc and mix
- Pour mixture into drink jar
- Put gee on pan. Drop some mix, heat, flip. Keep heat on low.
- Add honey or chocolate.
They come together faster than How do I make crepe batter? Create a well in the combined, dry ingredients, then whisk in the. Go French with Alton Brown's foolproof Crepes recipe from Good Eats on Food Network. Add veggies for a savory version; use chocolate and berries for dessert. A subreddit dedicated to our favorite type of thin-pancake like foods!
So that is going to wrap this up for this exceptional food crepes recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
