Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, soft chin chin. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Soft chin chin is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Soft chin chin is something that I have loved my whole life. They are fine and they look fantastic.
Chin chin is a unique snack. You make the dough (this is pretty simple) and cut it to any desired shape. It can be an awesome meal for holidays, quick funny shapes for family breakfast or anything else. Sometimes called Nigerian cookies, Chin-Chin is a sweet snack made of fried dough.
To begin with this particular recipe, we must prepare a few ingredients. You can have soft chin chin using 8 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Soft chin chin:
- Take Flour/1mudu
- Get Sugar/2cups
- Prepare Baking powder/1tbsp
- Take tsp Yeast/half
- Prepare Milk/1cup
- Prepare cup Veg.oil/half
- Get Pinch salt
- Take Warm water
The Nigerian Chin Chin can last for weeks if stored in an airtight container. Chin Chin - West African Fried pastry enjoyed throughout the region especially in Nigeria- Crispy Crunchy and Addictive. Answer: Soft Tissue Chin Reduction/Witch's Chin Correction. The chin has a strong (and surprising) influence on overall facial aesthetics.
Steps to make Soft chin chin:
- Sift all the dry ingredients together.Add the veg oil and mix thoroughly until it gives you a bread crumbs like texture.Add the yeast and sugar in the warm water to proof it.When the yeast is activated i.e it has form some bubbles)add it to the dry ingredients,mix very until you achieve a smooth and soft dough.Cover and keep under the sun or in a warm place to rise,after it has double itself,punch the dough and knead very well.
- Spread some flour in your work place and roll the dough with a rolling pin,cut into desired shape and deep fry in a hot oil.
Answer: Soft Tissue Chin Reduction/Witch's Chin Correction. The chin has a strong (and surprising) influence on overall facial aesthetics. Dimpling exists on a spectrum, and in the right context is. Chin chin is a popular fried pastry native to West Africa. Chin-chin is a combination of flour, milk and sugar and other optional ingredients like baking powder, nutmeg and egg.
So that is going to wrap it up for this special food soft chin chin recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
