Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, soft chin chin. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Chin chin is a unique snack. You make the dough (this is pretty simple) and cut it to any desired shape. It can be an awesome meal for holidays, quick funny shapes for family breakfast or anything else. Sometimes called Nigerian cookies, Chin-Chin is a sweet snack made of fried dough.
Soft chin chin is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Soft chin chin is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook soft chin chin using 8 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Soft chin chin:
- Get Flour/1mudu
- Get Sugar/2cups
- Prepare Baking powder/1tbsp
- Take tsp Yeast/half
- Make ready Milk/1cup
- Prepare cup Veg.oil/half
- Get Pinch salt
- Make ready Warm water
The Nigerian Chin Chin can last for weeks if stored in an airtight container. Chin Chin - West African Fried pastry enjoyed throughout the region especially in Nigeria- Crispy Crunchy and Addictive. Answer: Soft Tissue Chin Reduction/Witch's Chin Correction. The chin has a strong (and surprising) influence on overall facial aesthetics.
Instructions to make Soft chin chin:
- Sift all the dry ingredients together.Add the veg oil and mix thoroughly until it gives you a bread crumbs like texture.Add the yeast and sugar in the warm water to proof it.When the yeast is activated i.e it has form some bubbles)add it to the dry ingredients,mix very until you achieve a smooth and soft dough.Cover and keep under the sun or in a warm place to rise,after it has double itself,punch the dough and knead very well.
- Spread some flour in your work place and roll the dough with a rolling pin,cut into desired shape and deep fry in a hot oil.
Answer: Soft Tissue Chin Reduction/Witch's Chin Correction. The chin has a strong (and surprising) influence on overall facial aesthetics. Dimpling exists on a spectrum, and in the right context is. Chin chin is a popular fried pastry native to West Africa. Chin-chin is a combination of flour, milk and sugar and other optional ingredients like baking powder, nutmeg and egg.
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