Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, yadodo crepes. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
CREPÉS, filloas, Crepas, creps, crepe, crepa, o como le dicen en francés bretón. hasta existe gente que a esto le llama pancaques o pancake. lo. With this easy crepe recipe you will be making crepes in no time. What is your favorite way to eat There are so many possible ways to eat crepes. Join me as I show you how to make them, if I can do.
Yadodo Crepes is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Yadodo Crepes is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have yadodo crepes using 8 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Yadodo Crepes:
- Get 1 tuber of yam, cubed
- Make ready 5 plantains, cubed
- Take fried peppered stew
- Prepare 1 tsp Natural Seasoning
- Prepare 3 carrots
- Make ready 1/2 cup green beans
- Prepare 1/2 cup green peas
- Make ready 5 crepes (crepes are flat thin pan cakes)
Since then, Nu Crepes has been family owned and operated, serving up. My idea of the perfect crepes! Can be made sweet or savory. Dust with powdered sugar or fill with your favorite crepe fillings.
Steps to make Yadodo Crepes:
- Wash and cube the yam. soak the yam inside salt water for 20 minutes. this is one of the secret to the awesomeness of this food sold on the street
- Warm up frying pan, heat up cooking oil. reduce the heat source a bit when the oil is already hot, add some yam cubes cubes along with few drops of the salt water and later fry till golden brown and crispy on both sides. The yam will first cook in the salt water and later fry in the oil.
- Continue frying till all yam cubes have been used up. set asidw
- Wipe same pan, add in cooking oil and fry plantain cubes till golden brown
- In a non stick pot, add already fried pepper stew, cubed vegetables, sprinkle salt and natural seasoning.allow it to cook on a low heat till the veggies get soft
- Add the crispy yam inside the veggy peppered sauce and allow it to mix very on a low heat. after short while, add the plantain and mix very well for 5-10 minutes.
- Prepare the crepes or pan cakes, plate them by putting the yadodo as fillers on the crepes and wrap round
- Or serve as side dish
Can be made sweet or savory. Dust with powdered sugar or fill with your favorite crepe fillings. These traditional crepes are made with eggs, milk, flour, salt and oil. A crepe should have a carmelly taste (oil prevents this) and try to use crepe pan very hot and cook the. Preparamos la masa de los crepes.
So that’s going to wrap it up for this exceptional food yadodo crepes recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
