Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, milky crunchy chin chin. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Milky crunchy chin chin is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Milky crunchy chin chin is something that I’ve loved my entire life. They are fine and they look fantastic.
YOU WILL LOVE THIS BAKED ACHOMO This Nigerian chinchin recipe video will show you detailed steps of how to make perfect crunchy and tender chin chin even as a beginner. In this video, i will be showing you how to make Nigerian chin chin. chin chin is a sweet and crunchy West African deep fried snacks, mostly loved. Chin chin is a very popular snack in Nigeria, it's made from basic combination of flour, milk and sugar.
To begin with this particular recipe, we must prepare a few components. You can have milky crunchy chin chin using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Milky crunchy chin chin:
- Get 2 cups Flour
- Take Sugar 5 tblspn
- Get Butter 3 tblspn
- Take Milk flavour 1 tspn
- Make ready Milk 1 tblspn
- Make ready Water
Chin chin is a beloved West African pastry that can serve as a snack or a sweet, depending on how it is made. Chin chin holds a special place in the Some of you like the hard, crunchy type, others swear by a softer, lighter recipe. You might season your chin chin with oranges and cinnamon, or. Chin chin bonchinche. Подпеваем Give me that "О"! Чилом мы починим, Чилим мы по чину, Чилим мы с Бончинче, Чилим без причины.
Instructions to make Milky crunchy chin chin:
- Add all the ingredients in a bowl and mix,add water gradually until a stiff soft dough is acheive
- Roll and cut in strips
- Fry on medium heat
- Serve with any drink of choice
You might season your chin chin with oranges and cinnamon, or. Chin chin bonchinche. Подпеваем Give me that "О"! Чилом мы починим, Чилим мы по чину, Чилим мы с Бончинче, Чилим без причины. Chin Chin BONCHINCHE Оу, to the Bon to the Chin to the Che, a? Chin Chin - West African Fried pastry enjoyed throughout the region especially in Nigeria- Crispy Crunchy and Addictive. Big Aunty's Chin-Chin is a new level of deliciously tasting chin chin in different flavors including coconut and chocolate.
So that’s going to wrap it up for this exceptional food milky crunchy chin chin recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
